Best Plain All-Purpose Flour of 2025

Matthews Organic Flour is a premium all-purpose flour milled from certified organic British wheat. This organic plain flour is perfect for a variety of baking needs, including pastries, biscuits, and cakes. Milled using traditional methods in century-old conditioning bins, it ensures a fine texture and quality. By choosing this flour, you not only enjoy great baking results but also support sustainable farming practices that protect the environment.

Aytac Baking Flour is a versatile all-purpose plain flour, perfect for making dough, pizza, and bread. This flour is suitable for vegetarians, allowing everyone to enjoy delicious baked goods. The product contains high-quality wheat flours, ensuring great texture and taste in your recipes. With a package containing five 5kg bags, you can bake to your heart's content without worrying about running out. This convenient bulk packaging is ideal for avid bakers or those who love to cook for friends and family.

Matthews Cotswold Plain Flour is milled from a premium blend of soft wheats, providing a fine consistency perfect for various baking needs. This versatile flour can elevate your baking, allowing you to create delicious pastries, cakes, and shortbreads. Sourced from local Cotswold fields, this unbleached flour ensures that you are using high-quality ingredients without any additives. Ideal for a wide range of recipes, including cookies, muffins, and even vegan naan, it brings rich flavour and convenience to your everyday baking.

McDougalls 00 Flour is expertly finely milled to create a lighter and fluffier dough, making it perfect for your baking needs. Whether you're whipping up smooth sauces, delicate pastries, or fresh pasta, this premium flour enhances your culinary skills. You can achieve mouthwatering results with ease, as it’s a trusted choice for both professional and home bakers. Enjoy consistent performance and superior quality every time you bake, ensuring that your creations are always delightful.

The W & H Plain Flour is ideal for all your baking needs. Its finest plain white flour ensures a light texture and bright colour in your pastries, biscuits, and sauces. This all-purpose flour is perfect for general baking, making it a versatile choice for both novice and experienced bakers. Whether you are whipping up a batch of cookies or preparing a delicate sauce, this flour provides the quality and convenience you need for successful results every time.

Heygates Plain Flour is a versatile ingredient ideal for baking pastries, biscuits, and cakes. Milled from high-quality blended wheats, this soft English flour ensures excellent texture and flavour in your creations. With a generous 16kg bulk bag, you’ll have plenty of flour for all your culinary needs. Packaged in a 100% plastic-free, unbleached paper bag, it also supports environmental sustainability, making it a responsible choice for bakers and caterers.

Matthews Cotswold Flour is crafted from the finest quality soft wheats, ensuring a smooth texture and rich flavour ideal for all your baking needs. This unbleached plain flour is perfect for creating a variety of delightful treats, including cakes, cookies, and pastries. Sourced from local Cotswold fields, it guarantees freshness and superior quality. With no extra additives, you can bake with confidence, knowing you're using wholesome ingredients that enhance your culinary creations.

Aryan All Purpose Flour is a refined wheat flour made from premium Indian wheat. This flour is natural and vegan, making it a great choice for those who prefer plant-based ingredients. Being non-GMO ensures you are using a product free from genetically modified organisms, which many consumers value. Additionally, it contains no preservatives or additives, allowing you to enjoy pure, wholesome flour for all your cooking and baking needs. This flour is perfect for creating delicious breads, pastries, and other baked goods.

Doves Farm Gluten Free Flour is an excellent choice for those with dietary restrictions. It is Coeliac UK certified, ensuring that it is safe for individuals with coeliac disease to consume. Additionally, it holds a kosher certification, making it suitable for those following kosher dietary laws. Being gluten free, this flour allows you to enjoy baking without the worry of gluten-related health issues. This versatile plain flour can be used for various recipes, giving you the freedom to create delicious meals and treats.

Matthews Organic Plain Flour is an excellent all-purpose flour that is perfect for baking a variety of treats. Whether you're whipping up cookies, muffins, or cakes, this organic flour ensures a delightful outcome. Made from certified organic wheat, it supports sustainable farming practices, allowing you to enjoy your baking while making a positive impact on the environment. With no added additives or GMOs, you can trust that your baked goods will be both delicious and wholesome.