Best Plain All-Purpose Flour of 2026

McDougalls 00 Flour is expertly finely milled to create a lighter and fluffier dough, making it perfect for your baking needs. Whether you're whipping up smooth sauces, delicate pastries, or fresh pasta, this premium flour enhances your culinary skills. You can achieve mouthwatering results with ease, as it’s a trusted choice for both professional and home bakers. Enjoy consistent performance and superior quality every time you bake, ensuring that your creations are always delightful.

The W & H Plain Flour is ideal for all your baking needs. Its finest plain white flour ensures a light texture and bright colour in your pastries, biscuits, and sauces. This all-purpose flour is perfect for general baking, making it a versatile choice for both novice and experienced bakers. Whether you are whipping up a batch of cookies or preparing a delicate sauce, this flour provides the quality and convenience you need for successful results every time.

Bob's Red Mill Baking Flour is a versatile gluten-free option for your baking needs. You can easily substitute it for wheat flour in your favourite recipes, enabling you to enjoy cookies, cakes, brownies, pancakes, pies, and muffins without gluten. This 1 to 1 baking flour allows you to create delicious treats with convenience, ensuring that everyone can indulge in homemade goodies, regardless of dietary restrictions. With this product, you can bake with confidence, knowing you're using a reliable gluten-free flour.

The McDougalls Plain Flour comes in a 3 kg pre-sifted bag, making your baking lighter and fluffier with ease. This flour is expertly blended and perfect for a wide range of recipes, from pancakes to savoury dishes, ensuring versatility in your kitchen. Made from high-quality wheat and reliable raising agents, it consistently delivers excellent results, so you can enjoy a light texture every time you bake. Its pre-mixed nature adds convenience, saving you time and effort in preparation.

Heygates Plain Flour is a versatile ingredient ideal for baking pastries, biscuits, and cakes. Milled from high-quality blended wheats, this soft English flour ensures excellent texture and flavour in your creations. With a generous 16kg bulk bag, you’ll have plenty of flour for all your culinary needs. Packaged in a 100% plastic-free, unbleached paper bag, it also supports environmental sustainability, making it a responsible choice for bakers and caterers.

Elephant Atta Flour offers a delightful combination of taste and nutrition, making it an excellent choice for your cooking needs. This flour is expertly blended with wholemeal and soft white flour, resulting in light and fluffy chapattis that you can enjoy with any meal. It is a great source of fibre and is naturally low in sugar, saturated fat, and salt, promoting a healthier lifestyle. With its superior quality, recognised by the Great Taste Award 2020, you can trust that you are using a product with over 50 years of milling expertise.

Matthews Organic Flour is a premium all-purpose flour milled from certified organic British wheat. This organic plain flour is perfect for a variety of baking needs, including pastries, biscuits, and cakes. Milled using traditional methods in century-old conditioning bins, it ensures a fine texture and quality. By choosing this flour, you not only enjoy great baking results but also support sustainable farming practices that protect the environment.

McDougalls Plain Flour offers you 10 packs of premium plain flour, each pre-sifted to save time and effort in your baking. This finely milled, versatile flour is ideal for creating delicate and lighter cakes, giving you consistent and excellent results every time. The flour’s smooth texture ensures your baking is enjoyable and easy to handle. With McDougalls Plain Flour, you can expect a high-quality, all-purpose product that helps your baked goods turn out finer and tastier, making it a reliable choice for any baking task.