Best Vegan Olive Oil of 2025
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This product is a high-quality olive oil that is made entirely from vegan ingredients. It is perfect for those who follow a plant-based diet or who simply prefer to avoid animal products. The olive oil is made using traditional methods, which results in a rich and flavourful oil that is perfect for cooking, dressing salads or dipping bread. It comes in a variety of sizes and is perfect for those who are looking for a healthy and delicious alternative to other cooking oils. This vegan olive oil is highly recommended for anyone who is looking to add a touch of flavour and health to their meals.
At a Glance: Our Top Picks
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Top 10 Vegan Olive Oil
Odysea Greek Extra Virgin Olive Oil PGI Chania
Odysea Olive Oil is a high-quality extra virgin olive oil produced from Koroneiki olives in the picturesque Chania region of Crete. Its careful harvesting and cold extraction process ensure that you enjoy a fresh and flavourful oil, perfect for enhancing your marinades, dressings, and drizzling. With a medium strength and delightful peppery finish, this oil is not only suitable for vegans but also brings a rich herbaceous aroma to your dishes. Elevate your culinary creations with this exceptional olive oil.
November Polyphenols Organic Early Harvest Olive Oil
November Polyphenols Olive Oil is a premium extra virgin olive oil, harvested early to preserve its health benefits and unique flavour. The organic farming methods used ensure a high concentration of polyphenols, offering you powerful antioxidants that support your immune system and heart health. This oil is cold-extracted and free from additives, making it a pure choice for health-conscious consumers. The special dark bottle protects the oil from sunlight, ensuring it retains its quality and taste for longer.
by Amazon Spanish Extra Virgin Olive Oil
The Amazon Extra Virgin Olive Oil is a high-quality product perfect for your vegan diet. It is made from premium olives using only mechanical means, ensuring a superior taste. When stored in colder temperatures, the oil may become cloudy and solidify, which is completely natural. Simply return it to room temperature for clarity. Each pack contains approximately 33 servings, making it a convenient choice for everyday cooking.
Organic Extra Virgin Olive Oil 500ml by Epigenetics
Epigenetics Olive Oil is crafted from the purest ingredients, ensuring a healthy choice devoid of additives or fillers. It’s made using a cold pressing method, preserving the olives' natural nutrients for a richer taste and better health benefits. Proudly produced in the UK, this oil meets stringent quality standards, giving you peace of mind with every use. Additionally, the product is housed in Miron Violetglass, which protects it from harmful sunlight, keeping it fresh and free from artificial preservatives.
by Amazon Olive Oil, 1L - Versatile Cooking Oil
by Amazon Olive Oil is an excellent choice for your cooking needs. This olive oil blends refined and virgin olive oils, making it versatile for various culinary applications. Whether you are roasting vegetables or drizzling it over salads, this oil enhances the flavour of your dishes. With approximately 66 servings in a 1L bottle, it offers great value for money. Plus, it is suitable for a vegan diet, allowing everyone to enjoy its benefits.
Odysea PGI Extra Virgin Olive Oil 750ml
Odysea Olive Oil is a high-quality extra virgin olive oil, made from Koroneiki olives grown in the ideal climate of Chania, Crete. This oil is cold extracted promptly after harvesting, preserving its natural flavour and nutritional benefits. With a medium strength, it offers delightful notes of grass and a gentle peppery finish, making it perfect for marinades, dressings, and drizzling over your favourite dishes. Enjoy the rich, herbaceous aromas and complex tasting notes that will elevate your culinary creations.
by Amazon Mild/Light Olive Oil, 1L
by Amazon Olive Oil is a versatile choice for your cooking needs. Composed of a blend of refined and virgin olive oils, it is perfect for shallow frying, allowing you to achieve delicious results with ease. Its light colour adds a subtle touch to your dishes without overpowering their natural flavours. Being delicate in taste, this oil complements a wide range of recipes, making it a great addition to your kitchen. Plus, it's suitable for a vegan diet, ensuring everyone can enjoy its benefits.
Enios Kalamata Premium Greek Extra Virgin Olive Oil 3L
Enios Kalamata Olive Oil is a premium quality extra virgin olive oil made from Koroneiki olives, renowned for their rich polyphenol content. This oil is not only healthy, being high in monounsaturated fats and low in acidity, but it is also produced with care using dry farming methods. Cold extraction below 26°C ensures that you receive a pure oil, free from any additives or chemicals. Perfect for a variety of culinary uses, it enhances salads, sauces, and marinades, making it a versatile addition to your kitchen.
Sun & Seed Early Harvest Olive Oil
Sun & Seed Olive Oil is a premium extra virgin olive oil, made from hand-picked early harvest green olives in Southern Sicily. Cold pressed at temperatures below 27°C, this oil retains its delicate flavour and rich polyphenols, which provide powerful antioxidant benefits. You will find it enhances your salads and breads beautifully, making every meal a bit healthier. Enjoy the natural, vegan-friendly qualities of this oil, ensuring you can indulge guilt-free.
Palamidas Rosemary Infused Extra Virgin Olive Oil
Palamidas Rosemary Olive Oil is a premium extra virgin olive oil, cold pressed from early harvest Turkish olives. This infusion of rosemary not only enhances the flavour but also adds a delightful aroma, making it perfect for drizzling over salads or dipping fresh bread. Being non-GMO, vegan, and gluten-free means you can enjoy this oil with peace of mind, knowing it aligns with your dietary preferences. Whether you are roasting vegetables or enhancing your favourite dishes, this versatile oil brings convenience and taste to your kitchen.
Frequently Asked Questions (FAQs)
1. Can Vegans have olive oil?
The first extraction is what is referred to as “extra virgin oil.” Similar to many healthy oils for vegan meals, olive oil contains a high amount of monounsaturated fats and a low amount of saturated and polyunsaturated fats, making it a stable choice for a vegan diet.
2. Why do vegans not eat olive oil?
Olive Oil is made from olives, sometimes using chemical products like charcoal but never using animal-based products. Therefore, olive oil is a plant-based product. However, some vegans avoid consuming olive oil because of its environmental impact.
3. What is a vegan substitute for olive oil?
Instead of oil, I use fruit purees, veggies, dairy-free yogurt, nut butters, almond flour or other nuts, sometimes coconut butter. This gives lot of moisture and the fats still give that texture and richness that oil or butter normally give. Sometimes applesauce or pumpkin can be used interchangeably.
4. Why can't Vegans use oil?
1) It's highly processed They contain vitamins, antioxidants, minerals, and most importantly: fiber. But here's the problem: commercial processing factories use a variety of methods to get that oil OUT of the plant, and processing strips AWAY all of those vitamins, fiber, etc….
During our vegan olive oil research, we found 134 vegan olive oil products and shortlisted 10 quality products. We collected and analyzed 17,804 customer reviews through our big data system to write the vegan olive oil list. We found that most customers choose vegan olive oil with an average price of £12.52.
The vegan olive oil are available for purchase. We have researched hundreds of brands and picked the top brands of vegan olive oil, including Odysea, November Polyphenols, Epigenetics, Enios, Sun & Seed.
Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.