Best Organic Olive Oil of 2025

* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Organic Olive Oil is a high-quality oil that is made from freshly harvested organic olives. It is a popular cooking oil with a rich flavour and numerous health benefits. This oil is produced using traditional methods that do not involve the use of chemicals or artificial additives. Organic Olive Oil is a versatile ingredient that can be used for cooking, baking, and even salad dressings. It is an excellent source of healthy fats and is known to promote heart health, improve digestion, and stabilise blood sugar levels. If you are looking for a healthy and delicious oil option, Organic Olive Oil is definitely worth considering.
At a Glance: Our Top Picks
Top 10 Organic Olive Oil
Biona Organic Cold Pressed Olive Oil 750ml
Biona Olive Oil is a certified organic extra virgin olive oil, made from organically grown Mediterranean olives. Cold-pressed to preserve its rich fruity flavour, it is perfect for marinating or dipping your favourite dishes. You will appreciate its versatility in the kitchen, as it enhances the taste of salads, breads, and marinades. Packaged in recyclable glass jars, this oil is not only good for your health but also kind to the environment.
García de la Cruz Organic Extra Virgin Olive Oil
García de la Cruz Olive Oil is a premium organic extra virgin olive oil that is cold pressed and filtered, ensuring it retains all its natural properties. It is crafted from a selection of ripe olives, such as hojiblanca, arbequina, cornicabra, and picual, providing you with a rich variety of flavours. With its great stability and balanced flavour profile, this oil is ideal for both seasoning and cooking, enhancing your dishes without overpowering the main ingredients. This oil's subtle aroma adds a delightful touch to your culinary creations.
November Polyphenols Organic Early Harvest Olive Oil
November Polyphenols Olive Oil is a premium extra virgin olive oil, harvested early to preserve its health benefits and unique flavour. The organic farming methods used ensure a high concentration of polyphenols, offering you powerful antioxidants that support your immune system and heart health. This oil is cold-extracted and free from additives, making it a pure choice for health-conscious consumers. The special dark bottle protects the oil from sunlight, ensuring it retains its quality and taste for longer.
GARCÍA DE LA CRUZ Organic Extra Virgin Olive Oil
GARCÍA DE LA CRUZ Olive Oil is a superb organic extra virgin olive oil, cold pressed to retain its beneficial properties. Made from a blend of carefully selected ripe olives, including hojiblanca and arbequina, it offers a smooth body with a balanced flavour that enhances your dishes without overpowering them. Its great stability ensures that it's perfect for both cooking and seasoning, providing you with a versatile ingredient that elevates your culinary creations. With a rich history dating back to 1872, you can trust in its quality.
Le Terre di Colombo Organic Extra Virgin Olive Oil
Le Terre di Colombo Olive Oil comes in a convenient 0.75 litre ribbed bottle with a mechanical cap, making it easy to pour without spills. This organic extra virgin olive oil is cultivated and cold pressed in Italy from local olives, ensuring a high-quality product. The dark bottle protects the oil from oxidation, helping to maintain its natural flavour. It is especially suitable for enhancing the taste of grilled meats, vegetables, and soups, adding a fruity yet balanced touch to your meals.
Filippo Berio Organic Extra Virgin Olive Oil 500ml
Filippo Berio Olive Oil is a premium organic extra virgin olive oil made from olives using only mechanical methods. This versatile oil enhances your meals, making it perfect for dipping bread, marinating meats, or drizzling over salads and vegetables. With its rich flavour, it is an excellent choice for adding depth to jacked potatoes and grilled fish. Sourced from olives in Italy, Spain, and Tunisia, you can enjoy a taste of quality with every drop.
Latzimas Superior Organic Extra Virgin Olive Oil
Latzimas Olive Oil offers a premium quality extra virgin olive oil sourced from Crete, Greece. This product is cold-extracted using mechanical means, ensuring that you receive an oil that retains its excellent taste, aroma, and purity. With a generous 5-litre pack, you can enjoy the benefits of high-quality olive oil for cooking, dressing salads, or drizzling over dishes. Its organic certification adds an extra layer of assurance, making it a perfect choice for health-conscious consumers who appreciate superior flavour in their culinary creations.
Mellona Organic Extra Virgin Olive Oil, 3 Litre
Mellona Olive Oil is a premium choice for those seeking high-quality olive oil. It is 100% certified organic, ensuring no harmful pesticides or preservatives are used in its production. The olives are hand-picked and cold pressed within hours, delivering exceptional freshness and a low acidity of just 0.6%. This oil is made from the renowned Koroneiki variety, sourced from a single estate in Limassol, Cyprus, which guarantees a pure and unique flavour. You will enjoy its bright green colour and subtle aromas, making it perfect for drizzling over fish, vegetables, or fresh salads.
Biona Organic Italian Extra Virgin Olive Oil 500 ml
Biona Olive Oil is a premium choice for your kitchen, crafted from the finest organic olives that are carefully selected and cold pressed. This process ensures that you enjoy the oil's full, fruity flavours, making it an excellent addition to your daily meals. The amber glass packaging protects the oil from light, preserving its quality. Plus, with no added cane or beet sugar, you can use this healthy oil freely without worrying about unnecessary additives.
TERRAOLIVE Organic Extra Virgin Olive Oil 5L
TERRAOLIVE Olive Oil is a premium organic extra virgin olive oil, cold pressed and filtered to maintain its natural goodness. It is crafted from a selection of ripe olives, including hojiblanca, arbequina, cornicabra, and picual, ensuring a rich variety of flavour. With its smooth body and balanced taste, it enhances your cooking without overpowering your main ingredients. This olive oil is perfect for seasoning, making it an essential addition to your kitchen for added depth in your dishes.
Frequently Asked Questions (FAQs)
1. Is organic olive oil better?
The truth is, olive trees are naturally hardy and pest resistant, so they don't typically require pesticides or chemical fertilizers. As a result, premium extra virgin olive oil is often identical in quality to organic extra virgin olive oil in Ohio. The only real difference is the price.
2. Is Organic Olive Oil real?
Organic Extra Virgin Olive Oil is an unrefined olive oil, which means that it's literally just fresh squeezed olive juice. It is an oil that's cold pressed (or cold spun, really) and produced without heat from the first crushing of the olives.
3. Is olive oil organic or in organic?
Organic olive oil is the definition for the olive oil produced with organic processes, in accordance with EU regulations. This means firstly that the olives have been cultivated without chemical-synthetic fertilizers, plant protection products, and soil herbicides.
During our organic olive oil research, we found 194 organic olive oil products and shortlisted 10 quality products. We collected and analyzed 30,405 customer reviews through our big data system to write the organic olive oil list. We found that most customers choose organic olive oil with an average price of £33.86.
The organic olive oil are available for purchase. We have researched hundreds of brands and picked the top brands of organic olive oil, including Biona, November Polyphenols, GARCIA DE LA CRUZ, Le Terre di Colombo, Filippo Berio.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.