Best Paste Cheese of 2025
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Paste cheese is a type of cheese that has a smooth and creamy texture. It is made by heating cheese and adding water, milk, or cream to create a spreadable consistency. Paste cheese comes in a variety of flavours, from mild to sharp, and can be used as a spread on crackers, bread or bagels. It can also be used as a dip or as an ingredient in cooking. This versatile cheese is a great addition to any kitchen and is perfect for those who enjoy a creamy and flavourful snack.
At a Glance: Our Top Picks
#TOP 1
9.8
#TOP 2
9.7
#TOP 3
9.5
Top 4 Paste Cheese
Truffle Cheese Salumi Pasini® from Tuscany
Salumi Pasini® Truffle Cheese is a delightful soft paste cheese made from high-quality sheep's milk sourced from the picturesque Val D'Orcia region. This cheese stands out for its unique flavour and aroma, allowing you to savour the rich notes of truffle in every bite. The vacuum-packed packaging ensures that you enjoy maximum freshness, making it ideal for cheese lovers who appreciate quality. Additionally, the non-edible rind adds an element of authenticity, setting this cheese apart as a truly genuine Italian product.
Salumi Pasini Gorgonzola DOP Cheese 200g
The Salumi Pasini Gorgonzola Cheese offers a delightful tasting experience with its creamy texture and delicate flavour. This sweet Gorgonzola PDO features a smooth paste and a mild blue component, making it a versatile addition to your culinary creations. You can enjoy it as a condiment for pasta, risotto, or even on pizza. Its rich creaminess lasts for several days, ensuring that you can savour its exquisite taste over time. Spread it on toasted bread with honey and walnuts for a delightful treat.
Formaggio Foglie di Noce Pecorino Cheese
Formaggio Foglie di Noce is a traditional Tuscan cheese made from 100% Italian sheep's milk and matured in walnut leaves. The cheese features a unique scent of freshly shelled walnuts and wild berries, providing a distinctive taste that enhances your culinary creations. Its compact, straw-coloured paste is perfect for grating into sauces, soups, or minestrone, adding depth of flavour. For a delightful salad or a robust meat carpaccio, cut it into thin flakes, making it a versatile addition to your dining experience.
Provola Affumicata Salumi Pasini Smoked Cheese 450g
Salumi Pasini Smoked Provola is a delightful Italian cheese that offers a unique smoked flavour. Its brown exterior and ivory white, soft interior make it visually appealing as well. You can enjoy it as an aperitif, adding a sophisticated touch to your gatherings. It's also versatile in the kitchen, enhancing first courses, salads, pizzas, and meat rolls. The delicate yet intense flavour, thanks to the smoking process, makes it a fantastic addition to any dish, allowing you to impress your guests with ease.
During our paste cheese research, we found 13 paste cheese products and shortlisted 4 quality products. We collected and analyzed 4,217 customer reviews through our big data system to write the paste cheese list. We found that most customers choose paste cheese with an average price of £13.59.
The paste cheese are available for purchase. We have researched hundreds of brands and picked the top brands of paste cheese, including Salumi Pasini and more. The seller of top 1 product has received honest feedback from 99 consumers with an average rating of 4.5.
Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.