Best Wild Rice of 2026
* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Wild rice is a nutritious and flavourful grain that has been used in traditional diets for centuries. Native to North America, wild rice is a type of grass that produces long, slender grains with a nutty flavour and chewy texture. Rich in protein, fibre, and essential minerals, wild rice is a healthy and versatile ingredient that can be used in a variety of dishes, from soups and salads to pilafs and stir-fries. Whether you're looking to add more whole grains to your diet or simply want to try something new, wild rice is a delicious and nutritious choice.
At a Glance: Our Top Picks
#TOP 1
9.8
#TOP 2
9.7
#TOP 3
9.5
Top 10 Wild Rice
Biona Organic Wild Rice Mix 500g
The Biona Wild Rice Mix offers a delightful blend of Italian red rice, long grain, and wild rice, enhancing the taste of your favourite dishes with an exotic flair. Packaged in 100% recyclable paper bags, you can enjoy this mix while being environmentally conscious. You’ll appreciate that it is free from chemical pesticides and herbicides, ensuring you consume only natural ingredients. With a commitment to organic farming, Biona Organic supports sustainable practices, giving you peace of mind with every bite.
Biona Organic Wild Rice Mix 500g Pack
Biona Wild Rice Mix is a tasty blend of Italian red rice, long grain, and wild rice, offering an exotic flavour to your meals. It comes in 100% plastic-free paper bags, making it easy for you to recycle and reduce plastic waste. The rice is grown without chemical pesticides, herbicides, or GMOs, so you can enjoy a completely natural and healthy product. By choosing this mix, you support organic farming practices that care for the soil and environment, ensuring a fresher, healthier food option.
Thames Organic Wild Rice Mix 1kg
The Thames Organic Wild Rice offers a unique blend of Camargue Red Rice, Wild Rice, and Long Grain Brown Rice, providing a distinctive flavour that enhances your meals. This versatile ingredient can be used in various dishes, from soups to stir-fries, adding a nutty, earthy taste and chewy texture. Packed with protein, fibre, and essential vitamins, it is a nutritious choice for you and your family. Plus, its Soil Association certification guarantees that you are supporting sustainable and ethical farming practices.
Wholefood Earth Black Wild Rice, 500g
Wholefood Earth Black Wild Rice is a nutritious addition to your meals, providing a rich source of fibre and essential vitamins. This versatile ingredient boasts a delightful nutty flavour and soft-firm texture, perfect for enhancing salads, soups, and pasta dishes. Its all-natural, GMO-free, and vegan-friendly qualities ensure you’re making a healthy choice for your family. Cooking is simple: just rinse, simmer, and enjoy. With its commitment to sustainability and recyclable packaging, you can feel good about choosing this product for both your health and the planet.
Forest Whole Foods Organic Wild Rice 1kg
Forest Organic Wild Rice is a Soil Association Certified Organic product, ensuring that you are consuming high-quality, 100% natural wild rice. This rice is a fantastic source of selenium, magnesium, and manganese, which can contribute to your overall health and well-being. The unique nutty and dense texture of wild rice adds something special to your dishes, making every meal more enjoyable. By incorporating this organic option into your diet, you can elevate your culinary creations while knowing you are making a healthier choice.
Wholefood Earth Black Wild Rice, 250g - GMO Free
Wholefood Earth Black Wild Rice is a nutritious and versatile ingredient for your meals. It is packed with fibre and essential vitamins, making it a healthy choice for salads, soups, and more. The rice has a rich nutty flavour and a soft-firm texture, adding depth to your dishes. Cooking it is easy—just rinse, boil, and simmer for a delicious addition to any meal. Plus, it's sustainably packaged, allowing you to make an eco-friendly choice for your kitchen.
Busy Beans Organic Certified Organic Wild Rice
Busy Beans Organic Wild Rice is a certified organic product that caters to both vegetarian and vegan diets. Being GMO free, you can enjoy peace of mind knowing that you are consuming rice free from genetic modifications. This wild rice is versatile and can be used in a variety of dishes, enhancing your meals with its unique texture and flavour. Its organic certification ensures that you are choosing a product that is not only good for you but also for the environment.
Trend Organic Wild Rice Mix 500g Nutty Flavour
Trend Organic Wild Rice offers a distinct nutty flavour that adds a special touch to your meals, making them more enjoyable and unique. Its chewy texture brings a pleasant bite, enhancing the overall experience of dishes like salads and pilafs. Rich in protein, fibre, and essential nutrients such as magnesium and B vitamins, this rice supports a healthy diet. Plus, it is certified organic, so you can trust it is free from pesticides and harmful chemicals, providing you with a pure and natural ingredient for your cooking.
Busy Beans Organic Certified Wild Rice
Busy Beans Wild Rice is a certified organic product that is perfect for those who follow a vegetarian or vegan diet. Being GMO free, it offers peace of mind for health-conscious consumers, ensuring that you are choosing a natural option for your meals. The organic certification guarantees that the rice is grown without harmful chemicals, making it a safe choice for you and your family. Enjoy the convenience of adding this nutritious wild rice to your dishes, enhancing both flavor and health benefits.
Wholefood Earth Organic Wild Rice 1kg GMO Free
Wholefood Earth Wild Rice is a nutritious organic option that brings the goodness of wholefoods to your table. Sourced from Canada, this wild rice boasts a rich flavour and is high in protein, making it a great choice for health-conscious individuals. With a 5-star Food Hygiene Rating, you can trust its quality. It's versatile too; you can use it in salads, soups, or pasta dishes, offering convenience in meal preparation. Plus, the fully recyclable packaging reflects a commitment to sustainability, ensuring you make an eco-friendly choice.
Frequently Asked Questions (FAQs)
1. Is wild rice better than brown rice?
Cooked wild rice has about 30 per cent fewer calories than brown rice as well as 40 per cent more protein. It also contains more fibre, potassium and zinc. However, brown rice has six times as much manganese, a mineral needed for bone formation and metabolic function.
2. Is wild rice the healthiest rice?
Wild Rice is rich in antioxidants and is considered a healthy option, especially when compared to white rice. The low calorie and high nutrient contents make wild rice a nutrient-dense food. It's a very impressive source of minerals and a great plant-based protein source.
3. Is wild rice actually rice?
Wild rice is actually the grain of four different species of grass. Though technically it's not a rice, it's commonly referred to as one for practical purposes. Its chewy texture has an earthy, nutty flavor that many find appealing. Wild rice is also rich in nutrients and antioxidants.
4. What does wild rice taste like?
Wild rice tastes like rice, which is why it's called rice, even though it's a completely different species. Like brown rice and other whole grains, wild rice has an outer shell (bran) that gives it a chewy texture. Wild rice has a slightly grassy flavor and a smokiness that comes from the way it's processed.
During our wild rice research, we found 49 wild rice products and shortlisted 10 quality products. We collected and analyzed 7,740 customer reviews through our big data system to write the wild rice list. We found that most customers choose wild rice with an average price of £13.41.
The wild rice are available for purchase. We have researched hundreds of brands and picked the top brands of wild rice, including Biona, Thames Organic, Wholefood Earth, Forest Whole Foods, Busy Beans Organic.
Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.