Best Dried Mung Bean of 2025

* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Dried Mung Bean is a versatile ingredient that can be used in a variety of dishes. These small, green beans are high in protein, fiber, and other essential nutrients. They can be cooked and added to soups, stews, salads, and curries, or ground into flour for use in baking. Dried Mung Bean can also be sprouted and used in sandwiches or as a garnish. With its mild flavour and numerous health benefits, Dried Mung Bean is a great addition to any kitchen.
At a Glance: Our Top Picks
Top 10 Dried Mung Bean
Wholefood Earth Organic Mung Beans 1kg
Wholefood Earth Mung Beans offer a nutritious addition to your meals. These organic mung beans are packed with vitamins and minerals, making them a healthy choice for anyone seeking to boost their protein and fibre intake. They are easy to cook, becoming soft and tender in just 30 minutes. By adding them to vegetable stews, you can enhance texture and flavour effortlessly. With a focus on quality, Wholefood Earth ensures you receive pure, organic ingredients sourced sustainably.
Premium Quality Mung Beans for Healthy Meals
AKSOY Mung Beans offer a versatile ingredient rich in protein, fibre, and essential nutrients. You can easily sprout these beans for use in stir-fries or salads, enhancing your meals with their delicious taste. With high germination rates, they are perfect for home sprouting. Being non-GMO and pathogen-tested, you can enjoy them with peace of mind. Furthermore, a cup of cooked mung beans provides 14g of easily digestible protein, making them an excellent choice for nutritious vegan meals.
Old India Mung Beans 2kg Pack
The Old India Mung Beans offer a 100% natural and additive-free option for your cooking needs. These dried mung beans can easily be added to curries, soups, and stews, enhancing the flavour and nutritional profile of your meals. Packaged in a heat-sealed bag, they retain their freshness for up to two years, ensuring you have a reliable ingredient on hand. Sourced from the original ingredient's location and packed in a vegetarian atmosphere, you can trust that these beans meet high-quality standards.
Organic Mung Beans 2.5kg by BWFO
Organic Mung Beans 2.5kg by BWFO are a fantastic addition to your diet, offering a rich source of protein and fibre. These small beans, akin to lentils, are versatile and can be used in various dishes, making meal preparation easier and healthier. As they are now 100% recyclable, they also contribute to a more sustainable lifestyle. By incorporating these mung beans into your meals, you can enhance both nutrition and environmental impact.
Organic Mung Beans 500g by Alpi Nature
Alpi Nature Mung Beans are small, oval-shaped legumes known for their slightly sweet, nutty flavour. They are sourced from certified organic farms, ensuring you enjoy a product free from gluten, additives, and preservatives. Gently dried, they retain their natural taste and aroma, making them ideal for a variety of dishes, including soups, curries, and salads. Additionally, these beans can be sprouted for extra crunch or ground into flour for baking, enhancing your cooking with their versatility.
TRS Premium Quality Mung Beans 1kg
TRS Mung Beans come in a generous 1 kg package, perfect for your culinary needs. Sourced from Myanmar, these premium-quality dried mung beans are excellent for a variety of dishes. They can be used in soups, salads, and stir-fries, providing you with a nutritious ingredient that is rich in protein and fibre. With their versatility, you can easily incorporate them into your diet, enhancing both taste and health benefits.
Alpi Nature Organic Mung Beans for Cooking
Alpi Nature Mung Beans are small, oval-shaped legumes with a delightful nutty flavour, perfect for enhancing your meals. Sourced from certified organic cultivation, these beans ensure you enjoy the highest quality ingredients. They are gently dried to maintain their natural taste and are free from gluten and additives, making them a wholesome choice for any diet. With a wide range of uses, you can incorporate these mung beans into soups, curries, stir-fries, and even sweet dishes, offering versatility in your cooking.
Old India Mung Beans - 1kg Pack
The Old India Mung Beans are a natural and additive-free option for your cooking needs. Being 100% GMO-free, you can enjoy peace of mind knowing you're using a wholesome ingredient. These beans are versatile and can enhance a variety of dishes, from curries to soups, making meal preparation easier and more delicious. Packaged in a heat-sealed bag, they retain their freshness and can last up to two years, ensuring you always have a quality product at hand.
Organic Mung Beans 500g by BWFO
Organic Mung Beans by BWFO are an excellent choice for those seeking a healthy source of protein and fibre. These small beans, similar in use to lentils, can easily be incorporated into a variety of dishes, enhancing both nutrition and flavour. With this product being 100% recyclable, you can feel good about your environmental impact. Additionally, choosing mung beans means you are opting for a versatile ingredient that can adapt to many culinary styles, making meal preparation simpler and more enjoyable for you.
Mung Beans 2KG - Vegan Protein and Multivitamins
CR Snacking Mung Beans are a fantastic addition to your diet, providing wholesome nutrition with a rich source of plant-based protein and fibre. You can enjoy their naturally sweet and mild flavour in various dishes, from salads to desserts. They are also gentle on the stomach, making them ideal for those with sensitive digestion. Additionally, these beans can enhance your beauty routine, promoting stronger hair and healthier skin with their antioxidant properties.
Frequently Asked Questions (FAQs)
1. Do dried mung beans need to be soaked?
No! Mung beans are small and quick to cook compared to other beans like black beans or chickpeas, so no soaking is required before cooking them. Of course you can soak your mung beans if you prefer.
2. Are dried mung beans healthy?
Mung beans are high in nutrients and antioxidants, which may provide health benefits. In fact, they may protect against heat stroke, aid digestive health, promote weight loss and lower “bad” LDL cholesterol, blood pressure and blood sugar levels.
3. How long do you soak dried mung beans?
Whole mung beans need to be soaked in lightly salted water at least 4 hours and preferably 5. You'll need 2-1/4 cups of soaking water for every cup of beans, and include 1/2 Tablespoon of salt to improve soaking.
4. How do you cook dried mung beans?
Place 1 cup beans in a large pot with 3 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 30 minutes; drain well.
During our dried mung bean research, we found 67 dried mung bean products and shortlisted 10 quality products. We collected and analyzed 6,695 customer reviews through our big data system to write the dried mung bean list. We found that most customers choose dried mung bean with an average price of £6.59.
The dried mung bean are available for purchase. We have researched hundreds of brands and picked the top brands of dried mung bean, including Wholefood Earth, AKSOY, Old India, BWFO, Alpi Nature.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.