Best Dried Mung Bean of 2026
* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Dried Mung Bean is a versatile ingredient that can be used in a variety of dishes. These small, green beans are high in protein, fiber, and other essential nutrients. They can be cooked and added to soups, stews, salads, and curries, or ground into flour for use in baking. Dried Mung Bean can also be sprouted and used in sandwiches or as a garnish. With its mild flavour and numerous health benefits, Dried Mung Bean is a great addition to any kitchen.
At a Glance: Our Top Picks
#TOP 1
9.9
#TOP 2
9.8
#TOP 3
9.6
Top 10 Dried Mung Bean
Premium Quality Mung Beans for Healthy Meals
AKSOY Mung Beans offer a versatile ingredient rich in protein, fibre, and essential nutrients. You can easily sprout these beans for use in stir-fries or salads, enhancing your meals with their delicious taste. With high germination rates, they are perfect for home sprouting. Being non-GMO and pathogen-tested, you can enjoy them with peace of mind. Furthermore, a cup of cooked mung beans provides 14g of easily digestible protein, making them an excellent choice for nutritious vegan meals.
Wholefood Earth Organic Mung Beans 1kg
Wholefood Earth Mung Beans offer a nutritious addition to your meals. These organic mung beans are packed with vitamins and minerals, making them a healthy choice for anyone seeking to boost their protein and fibre intake. They are easy to cook, becoming soft and tender in just 30 minutes. By adding them to vegetable stews, you can enhance texture and flavour effortlessly. With a focus on quality, Wholefood Earth ensures you receive pure, organic ingredients sourced sustainably.
Minton & Donello Organic Mung Beans 500g Pack
The Minton & Donello Mung Beans offer a nutritious and organic choice for your kitchen, bringing gentle flavour and natural goodness to your meals. These consistently jade-coloured beans cook tenderly while keeping their shape, so you can count on even results when making curries, soups, or salads. Their mild taste makes them perfect for adding your favourite spices and herbs, allowing your recipes to shine while boosting plant-based protein and fibre. This versatile ingredient adapts well to a variety of dishes, helping you prepare wholesome meals with ease.
Wholefood Earth Organic Mung Beans 500g High Protein
Wholefood Earth Mung Beans are a nutritious addition to your diet, offering high levels of protein and fibre. These organic mung beans are easy to cook, becoming soft and tender within 30 minutes, making them perfect for quick meals. By adding them to vegetable stews, you can enhance the texture and flavour of your dishes. Plus, with a 5-star Food Hygiene Rating, you can trust that you are choosing a high-quality, safe product that aligns with healthy eating habits.
TRS Premium Quality Mung Beans 1kg
TRS Mung Beans come in a generous 1 kg package, perfect for your culinary needs. Sourced from Myanmar, these premium-quality dried mung beans are excellent for a variety of dishes. They can be used in soups, salads, and stir-fries, providing you with a nutritious ingredient that is rich in protein and fibre. With their versatility, you can easily incorporate them into your diet, enhancing both taste and health benefits.
Old India Mung Beans - 1kg Pack
The Old India Mung Beans are a natural and additive-free option for your cooking needs. Being 100% GMO-free, you can enjoy peace of mind knowing you're using a wholesome ingredient. These beans are versatile and can enhance a variety of dishes, from curries to soups, making meal preparation easier and more delicious. Packaged in a heat-sealed bag, they retain their freshness and can last up to two years, ensuring you always have a quality product at hand.
Premium Mung Beans for Healthy Meals
AKSOY Mung Beans are versatile and nutritious, making them ideal for various dishes. You can sprout them for fresh salads or stir-frys, adding a delightful crunch and flavour. These non-GMO beans are tested for pathogens, ensuring you enjoy a safe and healthy addition to your meals. With high germination rates, you can easily grow your own sprouts at home. A cup of cooked mung beans provides 14g of easily digestible protein, perfect for supporting a balanced diet.
Organic Mung Beans - High Protein and Fibre
Thames Organic Mung Beans are a nutritious and versatile legume, perfect for various dishes. They are high in protein and fibre, making them an excellent choice for a healthy diet. Sustainably grown, these beans support eco-friendly farming practices, allowing you to enjoy your meals while helping the planet. Additionally, they are vegan-friendly, providing a great alternative to meat and grains for plant-based recipes. You can trust their purity, as they are sourced from certified organic farms without any additives or preservatives.
Buy Whole Foods Online Organic Split Mung Beans 2.5kg
Buy Whole Foods Mung Beans are organic split mung beans commonly used in Asian cooking. They are perfect for adding natural protein to your meals, making them a healthy choice for curries, soups, and stews. These beans look and taste similar to peas, which makes them familiar and easy to include in your dishes. The beans are husked and split, providing a delicate texture that cooks quickly and blends well with other ingredients, offering you convenience and versatility in the kitchen.
Trend Organic Mung Beans for Healthy Meals
Trend Organic Mung Beans are a nutritious addition to your diet, providing a rich source of protein, fibre, vitamins, and minerals. By incorporating these beans into your meals, you can enhance your overall well-being and maintain energy levels throughout the day. Their versatility allows you to enjoy them in a variety of dishes, from hearty curries to refreshing salads. As a plant-based powerhouse, these beans are vegan, non-GMO, and free from additives, making them a wholesome choice for all your culinary creations.
Frequently Asked Questions (FAQs)
1. Do dried mung beans need to be soaked?
No! Mung beans are small and quick to cook compared to other beans like black beans or chickpeas, so no soaking is required before cooking them. Of course you can soak your mung beans if you prefer.
2. Are dried mung beans healthy?
Mung beans are high in nutrients and antioxidants, which may provide health benefits. In fact, they may protect against heat stroke, aid digestive health, promote weight loss and lower “bad” LDL cholesterol, blood pressure and blood sugar levels.
3. How long do you soak dried mung beans?
Whole mung beans need to be soaked in lightly salted water at least 4 hours and preferably 5. You'll need 2-1/4 cups of soaking water for every cup of beans, and include 1/2 Tablespoon of salt to improve soaking.
4. How do you cook dried mung beans?
Place 1 cup beans in a large pot with 3 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, about 30 minutes; drain well.
During our dried mung bean research, we found 95 dried mung bean products and shortlisted 10 quality products. We collected and analyzed 11,146 customer reviews through our big data system to write the dried mung bean list. We found that most customers choose dried mung bean with an average price of £6.95.
The dried mung bean are available for purchase. We have researched hundreds of brands and picked the top brands of dried mung bean, including AKSOY, Wholefood Earth, Minton & Donello, TRS, Old India.
Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.