Best Dried Chickpeas of 2025
* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Dried chickpeas are a versatile and nutritious pantry staple that can be used in a variety of dishes. These small, beige legumes are a good source of protein, fiber, and essential vitamins and minerals. They have a nutty flavour and a firm texture that holds up well in soups, stews, and salads. Dried chickpeas are also a cost-effective option, as they can be bought in bulk and stored for months in an airtight container. Whether you're a vegan, vegetarian, or simply looking to add more plant-based protein to your diet, dried chickpeas are an excellent choice.
At a Glance: Our Top Picks
#TOP 1
9.8
#TOP 2
9.7
#TOP 3
9.5
Top 10 Dried Chickpeas
Laila Chickpeas 2 kg Pack of Authentic Flavour
Laila Chickpeas are a delightful addition to your culinary repertoire. Their authentic taste and mild, nutty flavour enhance a variety of dishes, from traditional Middle Eastern recipes like hummus and falafel to hearty stews and fresh salads. These chickpeas are easy to prepare; simply soak for 3-4 hours, rinse, and cook until tender. As a plant-based source of protein and fibre, they are perfect for vegans and vegetarians, supporting a healthy lifestyle while enriching your meals.
Aksoy Premium Quality XL Dry Chickpeas 1KG
Aksoy Dry Chickpeas are a versatile and nutritious addition to your kitchen. These premium quality dried chickpeas are 10mm in size and are packed with protein, making them an excellent meat substitute for vegetarian and vegan diets. They are also rich in fibre and iron, promoting overall health. Ideal for creating creamy Moroccan hummus or adding to a spicy Indian curry, these chickpeas are perfect for filling you up without excess calories, ensuring you enjoy your meals without guilt.
Aksoy Premium Quality Dried Chickpeas 5KG
Aksoy Dried Chickpeas are premium quality legumes, sized 8-9mm, perfect for various dishes. These chickpeas are high in protein, making them a fantastic meat substitute for vegetarian and vegan diets. Their rich fibre content aids digestion, keeping you feeling full and satisfied. They are also rich in iron, contributing to your overall health. Whether you are preparing creamy hummus or a hearty soup, these chickpeas offer convenience and nutrition in every meal.
Wholefood Earth Dried Chickpeas for Hummus
Wholefood Earth Chickpeas are a nutritious and versatile addition to your diet. These dried chickpeas are 100% GMO-free and sourced sustainably, ensuring you make a healthy choice for both you and the planet. High in protein and fibre, they serve as an excellent meat alternative and are perfect for making dishes like hummus and falafels. With easy cooking instructions, you can enjoy their delicious taste and health benefits in no time.
Bevelini Chickpeas for Humous and Salads
Bevelini Chickpeas are a versatile ingredient perfect for creating delicious humous. As a great source of protein and fibre, they can help you maintain a balanced diet. You can easily incorporate these chickpeas into your meals by adding them to salads and stews, enhancing both flavour and nutritional value. Their convenience makes them an excellent choice for anyone looking to prepare healthy dishes with ease.
Harry Harvey Nutritious Dried Chick Peas 1kg
Harry Harvey Dried Chick Peas are a nutritious legume, providing you with high protein and fibre, along with essential vitamins and minerals. They are a versatile ingredient, perfect for enhancing your salads, curries, and making delicious dishes like falafel and hummus. With a long shelf life, you can keep these dried chickpeas in your pantry for whenever you need them. They also offer an economical option, as a 700g bag provides multiple servings at an affordable price, making meal preparation easy and budget-friendly.
Organic Chickpeas from Turkey 1kg
Organic Chickpeas 1kg offers a delightful addition to your cooking, featuring legumes sourced from Turkey. These chickpeas are perfect for Mediterranean, Middle Eastern, and Indian dishes, providing a versatile ingredient for various recipes. Additionally, this product is now 100% recyclable, making it an eco-friendly choice for your kitchen. By incorporating Organic Chickpeas 1kg into your meals, you can enjoy not only their rich flavour but also the nutritional benefits that legumes bring to your diet.
Suma Organic Chick Peas 3 kg Pack
Suma Organic Chick Peas are a fantastic addition to your kitchen. They are high in protein, making them an excellent choice for nutritious meals. These chickpeas are delicious in curries and soups, offering versatility in your cooking. Being from Suma, a UK-based ethical worker-owned cooperative, you can feel good about supporting a responsible brand. Additionally, this larger economy size provides great value, ensuring you have plenty on hand for your culinary creations.
Thames Organic High Fiber Chickpeas 500g
Thames Organic Chickpeas are a fantastic addition to your diet, offering a rich source of fibre, protein, and essential nutrients. Their earthy flavour and crunchy texture make them a delightful choice for salads and soups. Sourced from sustainable farms, you can enjoy these chickpeas knowing they are good for both you and the planet. Their versatility allows you to use them in various dishes, from hummus to hearty stews, ensuring you have a nutritious option at hand for any meal.
Wholefood Earth Organic Chickpeas 3kg - Vegan & High Protein
Wholefood Earth Chickpeas are a nutritious choice for anyone seeking healthy, organic food options. Being certified organic and boasting a 5-star Food Hygiene Rating, you can trust their quality. These chickpeas are high in protein and fibre, making them an excellent meat alternative for vegetarians and vegans. They offer a subtle nutty flavour and a delightful texture, perfect for adding to soups, salads, or homemade hummus. Their easy preparation means you can enjoy wholesome meals with minimal effort.
Frequently Asked Questions (FAQs)
1. Why are chickpeas not good for you?
People should not eat raw chickpeas or other raw pulses, as they contain toxins and substances that are difficult to digest. Even cooked chickpeas have complex sugars that can be difficult to digest and lead to intestinal gas and discomfort. Introduce legumes into the diet slowly so that the body can get used to them.
2. Are chickpeas OK for diabetics?
Chickpeas, as well as beans and lentils, are well-known foods with a low glycemic index, making them good choices for diabetes, but new research suggests that eating legumes may actually have a therapeutic effect.
3. Do chickpeas make you gain weight?
If you're looking to drop a few pounds, you need to find the right foods for creating weight loss and avoiding the bad ones. Chickpeas are great for losing weight since they're loaded with fiber, which keeps you feeling fuller longer. Foods like corn have higher glycemic loads, which can prompt weight gain.
4. Is it OK to eat chickpeas everyday?
While including chickpeas in your diet may be beneficial for you, eating them daily may not be so healthy. Eating fibre and protein is good as far as your body is able to assimilate it. Excessive fibre or protein can lead to problems of indigestion like gas, bloating and acidity.
During our dried chickpea research, we found 84 dried chickpea products and shortlisted 10 quality products. We collected and analyzed 7,075 customer reviews through our big data system to write the dried chickpeas list. We found that most customers choose dried chickpeas with an average price of £5.93.
The dried chickpeas are available for purchase. We have researched hundreds of brands and picked the top brands of dried chickpeas, including LAILA, AKSOY, Wholefood Earth, Bevelini, HARRY HARVEY.
Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.