Best Gluten Free Pesto of 2025

Sacla Tomato Pesto is a delicious alternative that uses tofu instead of cheese, making it ideal for vegans and those avoiding dairy. This innovative recipe maintains the same delightful taste and texture as the beloved Sun-Dried Tomato Pesto. You can enjoy it with gluten-free pasta or use it to add a burst of flavour to your favourite grains. With its vegan, gluten-free, and dairy-free attributes, this pesto allows you to relish your meals without compromising on dietary preferences.

Seggiano Raw Basil Pesto is a delicious choice for those seeking a vegan and gluten-free option. Made from organic Ligurian basil, this pesto captures the fresh, intense flavour of handpicked basil leaves. You can enjoy it with pasta, bruschetta, or as a dip for salsa, bringing a homemade taste to your meals. Once opened, simply refrigerate and cover with extra virgin olive oil to maintain its freshness, making it easy to store and use within ten days.

Seggiano Tomato Pesto is a delicious vegan sauce, made from fresh tomatoes and a generous 20% of Ligurian basil. This creamy, nutty pesto is perfect for enhancing your pasta dishes, sandwiches, or even as a seasoning for savoury meals. With its fresh homemade flavours, it can elevate bruschetta and salsa dips too. Once opened, simply refrigerate and enjoy within ten days, keeping it covered with a layer of extra virgin olive oil for optimal freshness.

Seggiano Tomato Pesto is a delightful, 100% vegan spread made from Sicilian ingredients. The wild fennel leaf adds a unique aromatic flavour, perfect for enhancing your pasta dishes or bruschetta. You can enjoy its fresh, homemade taste in salsa dips as well. Additionally, this pesto is gluten, wheat, and GMO free, making it suitable for those with dietary restrictions. Just remember to refrigerate after opening and use it within ten days for the best taste.

Barilla Pesto Genovese is a delightful sauce made with fresh basil, perfect for enhancing your pasta dishes. Crafted from the highest quality ingredients, this pesto ensures a rich and authentic flavour in every bite. Being gluten-free, it caters to those with dietary restrictions, allowing everyone to enjoy its taste. Plus, with no added preservatives, you can feel good about what you’re eating. Use this versatile sauce for spreads and dips too, making it an excellent addition to your kitchen.

FILIPPO BERIO Vegan Pesto is a delicious alternative to traditional pesto, crafted from quality ingredients including Ligurian basil and tofu. It offers a quick and easy meal solution; simply stir it into your cooked spaghetti or other pasta for a flavourful dish. You can enjoy it guilt-free as it is both dairy and gluten free, catering to various dietary needs. This vegan pesto allows you to savour the rich taste of classic pesto without any compromise.