Best Raw Liqueurs of 2025

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Raw Liqueurs are a line of unique and flavourful alcoholic beverages made from all-natural ingredients. Crafted with care and precision, Raw Liqueurs offer a distinct taste experience that sets them apart from other liqueurs on the market. Each bottle is carefully blended to create a perfect balance of flavours that is sure to delight the senses. Whether you're looking for a smooth and creamy drink or something with a bit more kick, Raw Liqueurs have something to offer everyone.
At a Glance: Our Top Picks
Top 9 Raw Liqueurs
Mozart Dark Chocolate Liqueur with Vanilla
Mozart Dark Chocolate Liqueur offers a delightful blend of tart dark chocolate, vanilla, and caramel, complemented by subtle smoky herbal notes. You can enjoy it neat or slightly chilled as a luxurious treat. It also serves as an excellent base for creative choctails, making it perfect for entertaining guests. Moreover, it can enhance your desserts, adding a rich and sophisticated flavour. With its high-quality ingredients and unique production process, this liqueur promises an indulgent experience.
Elegant Mozart White Chocolate Cream Liqueur
Mozart White Chocolate Liqueur is a light and elegant cream liqueur that combines aromatic vanilla, delicious caramel, and fresh cream with warm overtones of white chocolate. This delightful drink is perfect when served neat or slightly chilled, especially alongside seasonal fruits, making it a wonderful treat for any occasion. With 60% less fat and significantly less alcohol than traditional Irish creams, it offers a guilt-free indulgence. Crafted from the finest ingredients, including cocoa butter and Bourbon Vanilla from Madagascar, this liqueur promises a luxurious experience.
Bottega Limoncino Cream Liqueur with Sicilian Lemons
Bottega Limoncino Cream offers a unique taste experience with its soft, velvety texture and delightful sweetness. Made from the peels of Sicilian lemons, this liqueur brings a strong lemon aroma to your palate, making it perfect for adding a refreshing twist to cocktails or enjoying on its own. The creamy blend, sourced from Alpine milk, enhances the overall richness, allowing you to indulge in a luxurious treat. With its moderate alcohol content, this liqueur is an ideal choice for those seeking a delightful and aromatic drink.
Mozart Strawberry White Chocolate Cream Liqueur
Mozart Strawberry Liqueur offers a delightful blend of juicy strawberries, rich chocolate sauce, and creamy vanilla. Perfect for those seeking a gourmet treat, this elegant cream liqueur is best enjoyed neat or slightly chilled. The unique infusion of strawberries into the Mozart White Chocolate base provides a delicious strawberries and cream flavour that is sure to please your palate. With its exquisite taste and luxurious texture, this liqueur is an ideal choice for special occasions or a relaxing evening at home.
Mozart Coffee Chocolate Cream Liqueur, 50cl
Mozart Chocolate Cream Liqueur offers a delightful blend of bittersweet chocolate and fruity Arabica coffee. This gourmet liqueur melts in your mouth, making it a perfect treat to enjoy neat or slightly chilled. If you enjoy experimenting, it serves as an excellent addition to choctails or enhances your desserts. With over 40 years of expertise in crafting chocolate cream liqueurs, Mozart ensures that you receive a product made from natural ingredients, making it a wonderful indulgence for yourself or a fantastic gift for friends and family.
Tempus Fugit Crème De Cacao Liqueur
Tempus Fugit Crème Liqueur is a delightful chocolate treat, perfect for crafting specialty cocktails. Its recipe, inspired by the 19th century, allows you to enjoy a rich, buttery chocolate flavour that elevates your drinks. The unique processing method, which involves distilling raw cacao and macerating it with vanilla, results in a deeply flavoured and naturally coloured liqueur. You can even add a splash of soda for a refreshing digestif, making it versatile for any occasion.
Kleos Mastiha Liqueur with Unique Healing Properties
Kleos Mastiha Liqueur is a unique spirit crafted from the rare sap of the Skinos Tree, found only in 24 villages on the Greek Island of Chios. Known as the diamond of spices, Mastiha is celebrated for its healing properties, making this liqueur not only a delightful drink but also a beneficial one. You can enjoy it on the rocks with a wedge of lemon, or use it as an exciting ingredient in cocktails, adding a refreshing twist to your gatherings. Each batch is handcrafted, ensuring quality and authenticity in every sip.
Mozart Pumpkin Spice Chocolate Cream Liqueur
The Mozart Pumpkin Spice Liqueur offers a chocolatey and luxurious experience, reminiscent of a pumpkin spiced latte. Crafted from the finest ingredients, it features a delightful blend of cocoa butter, cream, and natural pumpkin juice, spiced with nutmeg, ginger, and cinnamon. You can enjoy it neat or slightly chilled as a special treat. Additionally, it serves as an excellent base for creating indulgent choctails or enhancing your favourite desserts, providing versatility for any occasion.
Van Wees Ceylon Cinnamon Liqueur 50 cl
Van Wees Cinnamon Liqueur is crafted using exquisite Ceylon cinnamon, ensuring a rich and aromatic experience. The combination of rum, brandy, and various types of honey and sugar enhances the cinnamon's flavour, providing a delightful taste that elevates your drinks. Made from pure, natural ingredients including fruits, flowers, and herbs, this liqueur is free from artificial flavours, appealing to those who value authenticity. Additionally, it is coloured with natural colourants, making it a wholesome choice for your liqueur collection.
During our raw liqueur research, we found 15 raw liqueur products and shortlisted 9 quality products. We collected and analyzed 19,530 customer reviews through our big data system to write the raw liqueurs list. We found that most customers choose raw liqueurs with an average price of £18.17.
The raw liqueurs are available for purchase. We have researched hundreds of brands and picked the top brands of raw liqueurs, including Mozart, Distilleria Bottega, Tempus Fugit, OKEPS GD, Van Wees.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.