Best Nut Free Liqueurs of 2025

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Nut Free Liqueurs are a range of alcoholic drinks that are free from nuts and suitable for individuals with nut allergies. These liqueurs come in a variety of flavours and are made using alternative ingredients to provide the same taste and quality as traditional nut-based liqueurs. Whether you are hosting a party or looking for a gift, Nut Free Liqueurs are a great choice for those who want to enjoy the taste of liqueurs without the risk of an allergic reaction.
At a Glance: Our Top Picks
Top 5 Nut Free Liqueurs
Amarula Vegan Liqueur 70cl - Dairy Free
Amarula Vegan Liqueur is a delightful plant-based alternative made from real wild Marula fruit spirit. This liqueur offers a unique blend of caramel, vanilla, and creamy coconut, delivering an exotic taste that you can enjoy guilt-free. You can serve it chilled over ice or mix it into your favourite dairy-free cocktails, making it perfect for any occasion. It also enhances hot drinks and vegan lattes, adding a luxurious touch to your beverages.
Amarula Ethiopian Coffee Cream Liqueur and Vegan Liqueur
Amarula Coffee Cream Liqueur offers a delightful blend of the original Marula fruit taste and rich Ethiopian coffee notes. It is crafted from sustainably sourced ingredients, ensuring that you enjoy a premium liqueur while supporting ethical practices. This coffee cream liqueur is the perfect gift for coffee lovers, ideal for enjoying chilled over ice or as a spirited addition to your favourite espresso. You can also indulge in a unique Affogato by pouring it over ice cream, adding a tasty twist to your dessert.
Veroni Amaretto Cream Liqueur for Cocktails
Veroni Amaretto Cream is a smooth, velvety liqueur that enhances your cocktail experience. Ideal for creamy cocktails and rich coffees, it’s perfect for making indulgent drinks like Affogato or Tiramisu. You can enjoy it on the rocks or mix it into an Espresso Martini for a delightful twist. This gluten-free and nut-free drink ensures you can sip with peace of mind, as it is crafted with only the finest ingredients. Versatile and delicious, Veroni Amaretto Cream is a must-have for your home bar.
Amarula Gin with Marula Fruit Spirit
Amarula Gin offers a delightful experience, crafted from real wild Marula fruit spirit. You can enjoy the gentle notes of juniper and subtle orange blossom, making it perfect for refreshing cocktails or a simple sip. This award-winning gin was recognised with a Gold Medal at the 2022 Global Gin Masters, ensuring you’re choosing a quality product. Plus, every litre sold contributes £1 to the Amarula Trust, supporting local communities and elephant conservation, allowing you to enjoy your drink while making a positive impact.
Dirty Cow Dairy Free Cream Liqueur - Silky Strawberry
Dirty Cow Cream Liqueur is a 100% plant-based delight that offers a rich and creamy experience without any dairy. Made with real whisky, it provides a unique twist for those who enjoy traditional liqueurs but prefer vegan options. Being free from dairy, soy, tree nuts, and gluten, it caters to various dietary needs, making it a versatile choice. You can enjoy it chilled, straight, or over ice, allowing you to tailor your drinking experience to your preference.
During our nut free liqueur research, we found 10 nut free liqueur products and shortlisted 5 quality products. We collected and analyzed 9,024 customer reviews through our big data system to write the nut free liqueurs list. We found that most customers choose nut free liqueurs with an average price of £20.99.
The nut free liqueurs are available for purchase. We have researched hundreds of brands and picked the top brands of nut free liqueurs, including Amarula, Veroni, Dirty Cow.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.