Best Gluten Free Sweeteners of 2025

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Gluten-free sweeteners are a range of natural and artificial sugar substitutes that can be used in place of traditional sweeteners in baking, cooking, and beverages. These sweeteners are suitable for people who follow a gluten-free diet due to celiac disease, gluten intolerance, or a preference for gluten-free foods. They come in various forms including granulated, liquid, and powdered options. Some popular gluten-free sweeteners include stevia, monk fruit extract, erythritol, and xylitol. These sweeteners are a great alternative for anyone looking to reduce their sugar intake while still enjoying the same sweet taste.
At a Glance: Our Top Picks
Top 10 Gluten Free Sweeteners
Pure Via Stevia Natural Sweetener 1kg Pack
Pure Via Stevia Sweetener is a natural, zero-calorie sugar alternative made from just two ingredients: Erythritol and steviol glycosides from the Stevia plant. This sweet leaf has been used for centuries in South America and is much sweeter than traditional sugar, allowing you to enjoy great taste without calories. It is perfect for sweetening your favourite beverages, from iced teas to smoothies, and is also suitable for baking and cooking. Furthermore, it is gluten-free and suitable for both vegan and vegetarian diets.
Pure Via Stevia Natural Sweetener - 250g X 4
Pure Via Stevia Sweetener is a zero-calorie sugar alternative made from natural ingredients, specifically Erythritol and Steviol glycosides from the Stevia plant. This sweetener is much sweeter than sugar, allowing you to use a smaller amount while still achieving great taste. With no sugar or calories per serving, you can enjoy your favourite drinks and dishes guilt-free. It’s versatile enough for sweetening ice teas, smoothies, and hot drinks, as well as for baking and cooking, making it an excellent choice for health-conscious consumers.
NICKS Natural Chocolate Stevia Drops 50ml
NICKS Chocolate Stevia Drops offer a naturally sweet alternative using steviol glycosides from the Stevia Plant. With zero calories, no sugar, and no carbohydrates, it is an excellent choice for those on a low-carb diet or for diabetics. The product is free from artificial ingredients, making it suitable for vegan lifestyles. You can easily enhance your smoothies, yoghurts, and hot drinks, or use it in baking, allowing you to enjoy sweetness without the guilt.
PINK SUN Stevia Tablets Zero Calorie Sweetener
PINK SUN Stevia Tablets offer a convenient sugar alternative with 500 tablets in a handy dispenser. Each tablet contains zero calories, making it an excellent choice for those watching their weight or managing diabetes. Being derived from the stevia leaf, these tablets are suitable for vegans and vegetarians, ensuring that everyone can enjoy sweetness without compromising their dietary choices. With one tablet equivalent to one teaspoon of sugar, you can easily sweeten your beverages and dishes without the guilt.
Mivita Stevia Sweetener Tablets, Pack of 5
Mivita Stevia Tablets offer a natural, zero-calorie sweetening option derived from the stevia plant, making it perfect for those seeking healthier alternatives. With a zero glycemic index, you can enjoy your sweet treats without worrying about impacting your glucose or cholesterol levels. The quick-dissolving tablets seamlessly blend into your tea or coffee, providing delightful sweetness without any compromise. Plus, the handy pocket-sized dispenser ensures you can carry sweetness with you wherever you go, perfect for busy lifestyles.
PINK SUN Erythritol Sugar Replacement Sweetener
PINK SUN Erythritol is a 100% pure granulated sweetener that offers a zero-calorie alternative to sugar. With its fine crystals, it dissolves like sugar, making it ideal for baking, adding to hot drinks, or enhancing desserts. This non-GMO product is gluten-free and suitable for various diets, including diabetic and vegan options. By choosing this sweetener, you can enjoy the sweetness you love without the calories, allowing you to maintain a healthier lifestyle while indulging in your favourite treats.
PINK SUN 2000 Stevia Tablets Refill
PINK SUN Stevia Tablets offer a convenient refill of 2000 tablets for your dispenser, ensuring you always have a sugar alternative at hand. With zero calories, these tablets allow you to sweeten your drinks without the guilt of added sugar or carbohydrates. Being derived from stevia leaf, they are suitable for a variety of dietary needs, including those who are lactose or gluten intolerant. Whether you are diabetic, vegan, or simply watching your weight, these tablets provide a sweet solution without compromising your health goals.
SVATV Palm Sugar Candy Natural Sweetener
SVATV Palm Sugar is a natural sweetener derived from palm tree nectar, making it a healthier alternative to refined white sugar. You can easily substitute it in your recipes, enjoying its delightful taste without the worry of high calories or carbs. This unrefined sweetener is perfect for baking and cooking, enhancing your cookies, cakes, and more. Additionally, it boasts digestive benefits and helps improve mineral absorption, making it a delicious and beneficial choice for your family.
Hatton Hill Xylitol Sweetener 1kg Natural Sugar Substitute
Hatton Hill Xylitol Sweetener is a natural sugar substitute that offers a sweetness comparable to sugar but with fewer calories, making it ideal for those seeking a healthier option. Its dental health support is noteworthy, as it helps inhibit cavity-causing bacteria, promoting better oral hygiene. With a low glycemic index, this sweetener ensures stable blood sugar levels, which is especially beneficial for those managing diabetes. Additionally, it is produced to the highest standards, making it suitable for vegans and vegetarians alike.
PINK SUN Xylitol Sweetener 1kg Sugar Replacement
The PINK SUN Xylitol Sweetener is a 100% pure sugar replacement made from Finnish birch wood. It features dissolving crystals that contain 40% fewer calories than traditional sugar, making it an excellent choice for those watching their weight. Being soy-free, gluten-free, and Non-GM, it fits well into vegetarian and vegan diets. This sweetener is perfect for sugar-free recipes and is especially beneficial for diabetics, allowing you to enjoy sweetness without the sugar spikes.
Frequently Asked Questions (FAQs)
1. Is honey gluten-free?
Honey is naturally gluten-free. Still, some specialty flavored honeys or honey-based products may include gluten-containing ingredients. Honey may also become cross-contaminated with gluten if it's manufactured in a facility that also processes gluten-containing foods.
2. Is there gluten in stevia?
Stevia sweetener comes from the Stevia rebaudiana plant, according to the Mayo Clinic. Aside from the potential risk of cross-contact in manufacturing, stevia is gluten-free. This sugar substitute is calorie-free and can be found in several forms, like granules or syrups.
3. Is Splenda gluten-free?
Splenda contains no gluten ingredients, which means it's probably gluten-free. Their website notes they do not test their products for the presence of gluten, so if you are highly sensitive to gluten you may want to use another sweetener instead. Please read the ingredient and nutrition label carefully.
4. Are all sweeteners gluten-free?
Although artificial sweeteners such as sucralose and aspartame are said to be gluten-free, they aren't tested for cross contamination, and therefore cannot be guaranteed Celiac friendly.
During our gluten free sweetener research, we found 46 gluten free sweetener products and shortlisted 10 quality products. We collected and analyzed 30,200 customer reviews through our big data system to write the gluten free sweeteners list. We found that most customers choose gluten free sweeteners with an average price of £7.13.
The gluten free sweeteners are available for purchase. We have researched hundreds of brands and picked the top brands of gluten free sweeteners, including Pure Via, N!CK'S, PINK SUN, Mivita, SVATV. The seller of top 1 product has received honest feedback from 1,331 consumers with an average rating of 4.9.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.