Best Gluten Free Chocolate Spreads of 2025
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Gluten-free chocolate spreads are a delicious and convenient alternative for those who are intolerant to gluten or simply prefer a healthier option. Made with high-quality ingredients, these spreads are perfect for spreading on toast, croissants, or even as a dip for fruits. They come in a variety of flavours, from classic milk chocolate to more adventurous hazelnut and almond options. Whether you have a gluten intolerance or not, these spreads are a tasty addition to any breakfast or snack time.
At a Glance: Our Top Picks
#TOP 1
9.8
#TOP 2
9.7
#TOP 3
9.5
Top 10 Gluten Free Chocolate Spreads
Venchi - Dark Chocolate and PGI Piedmont Hazelnut Spread, 200 g - Gluten Free
Diablo White Choco Spread | No Added Sugar, Gluten Free
GOOD GOOD Belgian Choco Hazel with Stevia and Maltitol - No Added Sugar - Chocolate Hazel Spread - Gluten Free
Nutella Hazelnut Chocolate Spread 1kg for Breakfast
Nutella Chocolate Spread is a delightful hazelnut spread with cocoa, perfect for enhancing your breakfast or desserts. Made with seven quality ingredients, it ensures a unique taste and pleasurable experience with every bite. As it is gluten-free, you can enjoy it without worry if you have dietary restrictions. Additionally, it contains no artificial colours or flavourings, making it a healthier option for you and your family to indulge in.
Seggiano Organic Crunchy Chocolate Hazelnut Spread
Seggiano Chocolate Hazelnut Spread is a delightful treat for chocolate lovers seeking a healthier option. Being 100% vegan and free from palm oil, it offers a guilt-free indulgence. The spread is crafted using a slow stone grinding process, ensuring a smooth and creamy texture that enhances its rich flavour. With 41% hazelnuts, it is not only irresistibly crunchy but also packed with nutrients like fibre and magnesium, making it a wholesome choice for your snacks and breakfast.
Sissini Vegan Greek Chocolate & Hazelnut Spread 400g
Venchi - NO Added Sugar Cocoa and Hazelnut Spread, 200 g - NO Artificial Sweeteners - With PGI Piedmont Hazelnuts - Gluten Free
BEST DIET Keto Protein Bestdiet Vegan Chocolate Spread with Hazelnuts, Palm Oil, Low Fat and Carb, No Sweeteners, Gluten Free
Fabalous Organic Chocolate Spread Vegan
Diablo Chocolate Spread, Hazelnut & White Chocolate
Frequently Asked Questions (FAQs)
1. Does chocolate spread have gluten?
Is Nutella gluten free? Yes, it is! Nutella does not contain any ingredients deriving from wheat, barley, rye or oats, according to the Ferrero Foodservice website.
2. Is Nutella gluten free?
Is Nutella® gluten free? Yes. Nutella® does not contain any ingredients derived from gluten-containing cereals: wheat, barley, rye, oats or triticale.
3. Is JimJams chocolate spread gluten free?
All JimJams products are gluten free and no sugar added. Independent laboratory testing confirms that JimJams Chocolate Spreads contain less than ten (10) ppm gluten.
4. Is Nutella butter gluten free?
Is Nutella gluten free? Yes! Nutella brand chocolate hazelnut spread is gluten free, according to the manufacturer. It is free of all gluten-containing grains, and there is also no risk of cross-contamination from gluten-containing grains.
During our gluten free chocolate spread research, we found 40 gluten free chocolate spread products and shortlisted 10 quality products. We collected and analyzed 8,337 customer reviews through our big data system to write the gluten free chocolate spreads list. We found that most customers choose gluten free chocolate spreads with an average price of £6.88.
The gluten free chocolate spreads are available for purchase. We have researched hundreds of brands and picked the top brands of gluten free chocolate spreads, including Venchi, :Diablo, GOOD GOOD, Nutella, Seggiano.
Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.