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ABEIOU

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Products of the ABEIOU range from £9.95 to £177, and the average price of all the products is about £49.43. So your total expense can vary depending on the products chosen, which allows you to choose products according to your budget.

ABEIOU has a relatively small number of products for sale, only 22. We analyzed some of them in detail and recommended them to our readers. The ABEIOU review aims to sharpen your understanding of the brand and introduces you to their bestselling products. Just keep reading!

ABEIOU Best Sellers

Last Updated: 14 Jun 2023

aBeiou. 100gr Sliced Spanish Boneless IBERICO HAM - Acorn-fed Shoulder - Jamon iberico Pata Negra. Vacuum Packed. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. 100gr Case

aBeiou. 100gr Sliced Spanish Boneless IBERICO HAM - Acorn-fed Shoulder - Jamon iberico Pata Negra. Vacuum Packed. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. 100gr Case Cover
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CURED for at least 30 months. Pigs raised in the FIELD and fed on ACORNS, roots and herbs. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
Authentic SLICED IBERICO HAM ACORN-FED Shoulder 50% Iberian Race. Ham slices 100gr. Vacuum packed to improve the PRESERVATION and maintain all the original flavor and aroma.
Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. 100gr SLICED Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). 100gr. Envelope

aBeiou. 100gr SLICED Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). 100gr. Envelope Cover
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MAXIMUM MATURING period of more than 24-25 months to guarantee the best product. Natural and handcrafted production, slow maturing in Guijuelo (Salamanca), which is the origin of the quality of our hams, so that you can enjoy a ham that is much superior to the traditional Serrano ham, with a certain level of infiltrated fat and a flavour similar to the Iberian ham.
100gr Special Great Reserve DUROC white fatty BONELESS ham. SLICED in a 100gr envelope. Vacuum-packed piece in order to maintain all the original flavour and aroma and to improve CONSERVATION..
Manufacturer of MAXIMUM QUALITY. Handcrafted maturing process with Iberian hams. We do not use salting containers as many other Serrano hams do and therefore the taste and the small amount of salt in our hams is totally different. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard.
MAXIMUM QUALITY/PRICE RATIO of the market. PREMIUM Product High quality proteins with a good balance of fatty acids making it a very digestive and healthy product. Very low salt content and a very different taste and aroma to any Serrano ham. You will enjoy an excellent ham of the highest quality with an exclusive aroma and taste. You will find cheaper hams available in the market, but of inferior quality and taste. Satisfaction guaranteed 100%.
EXCLUSIVE FLAVOUR AND AROMA. Our Duroc Gran Reserva hams are characterised by their very special flavour and unique aroma which are easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, veined pieces with a very appealing flavour. DUROC is the only breed whose crossbreeding with Iberian is allowed within the Iberian Quality Standard (R.D. 1469/2007, of 2 November).

aBeiou. 100gr Sliced Spanish Boneless IBERICO HAM - Shoulder - Jamon iberico - Pata Negra. Vacuum Packed. Cured +28 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. 100gr. Envelope

aBeiou. 100gr Sliced Spanish Boneless IBERICO HAM - Shoulder - Jamon iberico - Pata Negra. Vacuum Packed. Cured +28 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. 100gr. Envelope Cover
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CURED for at least 28 months. Pigs fed natural cereal feed. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
Authentic SLICED IBERICO HAM Shoulder 50% Iberian Race. Ham slices 100gr. Vacuum packed to improve the PRESERVATION and maintain all the original flavor and aroma.
Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. 1KG Spanish BONELESS IBERICO HAM - Shoulder Jamon iberico de Cebo- Pata Negra. Vacuum Packed. Cured +28 Months in Guijuelo Salamanca. Hycer Warranty Certificate

aBeiou. 1KG Spanish BONELESS IBERICO HAM - Shoulder Jamon iberico de Cebo- Pata Negra. Vacuum Packed. Cured +28 Months in Guijuelo Salamanca. Hycer Warranty Certificate Cover
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CURED for at least 28 months. Pigs fed natural cereal feed. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
Authentic BONELESS IBERICO HAM Shoulder 50% Iberian Race. Ham piece 1kg approximate weight. Vacuum packed to improve the PRESERVATION and maintain all the original flavor and aroma.
Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. 500gr SLICED Spanish BONELESS IBERICO HAM - Jamon Iberico de Cebo - Pata Negra. Vacuum Packed. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. Pack 5x100 gr envelopes

aBeiou. 500gr SLICED Spanish BONELESS IBERICO HAM - Jamon Iberico de Cebo - Pata Negra. Vacuum Packed. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. Pack 5x100 gr envelopes Cover
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CURED for at least 30 months. Pigs fed natural cereal feed. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
Sliced IBERIAN BAIT HAM 50% IBERIAN RACE. Iberian ham sliced in 5 sachets x 100gr. Vacuum packed to improve CONSERVATION and maintain all the original flavor and aroma. Pata negra.
Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. Spanish IBERICO HAM Leg - Jamon Iberico de Cebo - Pata Negra. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. Weight 7'5 to 8 kg

aBeiou. Spanish IBERICO HAM Leg - Jamon Iberico de Cebo - Pata Negra. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. Weight 7'5 to 8 kg Cover
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CURED for at least 30 months. Pigs fed natural cereal feed. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
Authentic IBERICO CEBO HAM 50% Iberian race. Approximate weight between 7.5 and 8 kg. Vacuum packed piece and cardboard box to improve CONSERVATION and maintain all the original flavor and aroma.
Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. Truffle dust 50g extra gourmet 100% italian special flavour, dosing cap for seasoning, ideal for cooking without preservatives with real Italian delicatessen truffle, ideal gifts

Allspice Seasonings
aBeiou. Truffle dust 50g extra gourmet 100% italian special flavour, dosing cap for seasoning, ideal for cooking without preservatives with real Italian delicatessen truffle, ideal gifts Cover
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SHELF LIFE OF 24 MONTHS. Vacuum-packed jar. This allows the powder to maintain all the initial flavour and aroma. In addition you do not have to worry about when to consume it as its shelf life is up to 24 months, once opened it should be stored in a dry place.
Black summer truffle powder (Tuber Aestivum) ideal for seasoning your best dishes. Contains carob flour and dehydrated truffle which provides an earthy intense aroma, ideal for truffle lovers. Vacuum packed in a sturdy glass jar with a dispenser cap.
Maximum Quality ITALIAN manufacturer. Product made and packaged in Italy, a country known for its great gastronomy and its unique and exclusive truffles. Manufacturer with quality labels and certifications such as IFS certification, BRC Food certificate, Kosher certification, 22000 food safety system certification.
MAXIMUM QUALITY/PRICE RATIO on the market. PREMIUM Truffles are one of the most sought-after foods in the world. The aroma and flavor of aBeiou truffles are unique and arouse great passions. In addition, truffles provide us with many benefits, which is why they are recommended by many experts. You will find cheaper truffles on the market, but of inferior quality and taste. 100% satisfaction guaranteed.
EXCLUSIVE FLAVOUR AND AROMA. Our truffles are characterised by a very special flavour and an inimitable aroma that is easy to identify and differentiate, with a very interesting earthy flavour, which everyone who tastes it will fall in love with. Trying aBeiou truffle powder is a definite need.

aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula

aBeiou. 1KG Great Reserve DUROC Premium Boneless HAM. Spanish Serrano. Matured +24-25 Months (Vacuum-Packed ham) Manufactured in Guijuelo (Spain). Product of The Iberian Peninsula Cover
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MAXIMUM MATURING period of more than 24-25 months to guarantee the best product. Natural and handcrafted production, slow maturing in Guijuelo (Salamanca), which is the origin of the quality of our hams, so that you can enjoy a ham that is much superior to the traditional Serrano ham, with a certain level of infiltrated fat and a flavour similar to the Iberian ham.
1KG Special Great Reserve DUROC white fatty BONELESS ham. Approximate weight 1 kg. Vacuum-packed piece in order to maintain all the original flavour and aroma and to improve CONSERVATION..
Manufacturer of MAXIMUM QUALITY. Handcrafted maturing process with Iberian hams. We do not use salting containers as many other Serrano hams do and therefore the taste and the small amount of salt in our hams is totally different. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard.
MAXIMUM QUALITY/PRICE RATIO of the market. PREMIUM Product High quality proteins with a good balance of fatty acids making it a very digestive and healthy product. Very low salt content and a very different taste and aroma to any Serrano ham. You will enjoy an excellent ham of the highest quality with an exclusive aroma and taste. You will find cheaper hams available in the market, but of inferior quality and taste. Satisfaction guaranteed 100%.
EXCLUSIVE FLAVOUR AND AROMA. Our Duroc Gran Reserva hams are characterised by their very special flavour and unique aroma which are easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, veined pieces with a very appealing flavour. DUROC is the only breed whose crossbreeding with Iberian is allowed within the Iberian Quality Standard (R.D. 1469/2007, of 2 November).

aBeiou. Spanish IBERICO HAM Leg Acorn-fed Shoulder - Paleta Iberica de BELLOTA - Pata Negra. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. Weight 4'5 to 5 kg

aBeiou. Spanish IBERICO HAM Leg Acorn-fed Shoulder - Paleta Iberica de BELLOTA - Pata Negra. Cured +30 Months in Guijuelo (Salamanca). Hycer Warranty Certificate. Weight 4'5 to 5 kg Cover
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CURED for at least 30 months. Pigs raised in the FIELD and fed on ACORNS, roots and herbs. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
Authentic IBERICO CEBO HAM Acorn-fed Shoulder. Paleta Iberica de Bellota 50% Iberian Race. Approximate weight between 4'5 and 5 kg. Vacuum packed piece and cardboard box to improve CONSERVATION and maintain all the original flavor and aroma.
Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. Butter with White Truffle Bianchetto 160g Extra Gourmet Product 100% Italian Premium Italian bianchetto Truffle Butter Delicatessen Without preservatives Ideal for Gifts

Butter
aBeiou. Butter with White Truffle Bianchetto 160g Extra Gourmet Product 100% Italian Premium Italian bianchetto Truffle Butter Delicatessen Without preservatives Ideal for Gifts Cover
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SHELF LIFE OF 36 MONTHS. Vacuum packed. This allows the butter to maintain all its initial flavour and fragrance. Moreover, you don't have to worry about when to open it as its shelf life is up to 36 months, once opened it should be stored in the refrigerator.
White truffle butter bianchetto (Tuber Brochii, Vitt.) composed of the best Grana Padano DOP cheese, white truffle bianchetto 6% (Tuber Brochii, Vitt.) and an enchanting truffle aroma. 100% produced and packaged in Italy. Vacuum packed, helping to maintain all the original flavour and fragrance.
Maximum Quality ITALIAN manufacturer. Product made and packaged in Italy, a country known for its great gastronomy and its unique and exclusive truffles. Manufacturer with quality labels and certifications such as IFS certification, BRC Food certificate, Kosher certification, 22000 food safety system certification.
EXCLUSIVE FLAVOUR AND AROMA. Our truffles are characterised by a very particular flavour and an inimitable aroma that is easy to identify and differentiate, with a very interesting earthy taste, which delights all those who taste it.
MAXIMUM QUALITY/PRICE RATIO on the market. PREMIUM Truffles are one of the most sought-after foods in the world. The aroma and flavor of aBeiou truffles are unique and arouse great passions. In addition, truffles provide us with many benefits, which is why they are recommended by many experts. You will find cheaper truffles on the market, but of inferior quality and taste. 100% satisfaction guaranteed.

aBeiou. ACORN-FED IBERICO PORK LOIN - Spanish Lomo Iberico de Bellota - CERTIFIED Hycer Guarantee. Cured handmade in Guijuelo Salamanca Patanegra vacuum packed. Piece weight 450 grs. approx

Sausages & Chipolatas
aBeiou. ACORN-FED IBERICO PORK LOIN - Spanish Lomo Iberico de Bellota - CERTIFIED Hycer Guarantee. Cured handmade in Guijuelo Salamanca Patanegra vacuum packed. Piece weight 450 grs. approx Cover
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Pigs raised in the FIELD and fed on ACORNS, roots and herbs. Natural and artisan elaboration, slow curing in Guijuelo (Salamanca) based on the quality of our products.
Authentic IBERICO LOIN ACORN-FED 50% IBERIAN BREED. Half piece of approximate weight 450grs. Vacuum packed to improve the PRESERVATION and maintain all the original flavor and aroma. It is known as the king of Spanish sausages. Made with whole pork loin, free of external fat, marinated and later stuffed in natural pork casing.
The supreme and totally healthy product with a high percentage of oleic acid and with numerous streaks of infiltrated shiny fat and a persistent aroma. especially INDICATED IN DIETS FOR ATHLETES, nutritious, low in fat and hypocaloric. ABEIOU Iberian loin has the highest protein percentage of all sausages + 36gr protein per 100 grams of loin.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our IBERIAN LOINS and hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which makes it possible to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. ASSORTED LOT OF SLICED ACORN IBERICOS. 2 Cases Iberico Bellota Ham 2 Sachets Iberico Bellota Chorizo and 2 Sausage Iberico Bellota Sausages. 600 gr in 6 sachets of 100gr

Sausages & Chipolatas
aBeiou. ASSORTED LOT OF SLICED ACORN IBERICOS. 2 Cases Iberico Bellota Ham 2 Sachets Iberico Bellota Chorizo and 2 Sausage Iberico Bellota Sausages. 600 gr in 6 sachets of 100gr Cover
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Pigs raised in the FIELD and fed on ACORNS, roots and herbs. Natural and artisan elaboration, slow curing in Guijuelo (Salamanca) based on the quality of our products.
600gr. ASSORTMENT LOT. SLICED IBERICOS ACORN. Pack 2 CASES of 100gr IBERIAN ACORN HAM + 2 sachets of 100gr IBERIAN ACORN SAUSAGE + 2 sachets of 100gr IBERIAN ACORN CHORIZO. Sliced in a vacuum. The best quality of Spanish sausages made by hand. Made with Iberian pork pieces fed with acorns and stuffed in natural pork casing.
Supreme product of the highest quality, great flavor and persistent aroma.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our IBERIAN LOINS, hams and sausages are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which makes it possible to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. Sea Salt with Black Truffle 120g, Extra Gourmet Product 100% Italian, Sicilian Salt , Vegan, Vegetarian, Gluten Free, Summer Truffle, Delicatessen Ideal for Gifts and Cooking

Salt
aBeiou. Sea Salt with Black Truffle 120g, Extra Gourmet Product 100% Italian, Sicilian Salt , Vegan, Vegetarian, Gluten Free, Summer Truffle, Delicatessen Ideal for Gifts and Cooking Cover
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24 MONTHS SHELF LIFE. Vacuum packed jar. This allows the truffle to retain all its original flavour and aroma. Also, you don't have to worry about when to open it as it has a shelf life of 24 months. Once opened, it should be stored in a dry place.
High quality salt blended with 2% dried summer truffle (Tuber Aestivum), and a spectacular truffle aroma. Packaged in a robust glass jar, which traps the truffle aroma inside the jar, leaving an incredible smell when the lid is opened.
Maximum Quality ITALIAN manufacturer. Product made and packaged in Italy, a country known for its great gastronomy and its unique and exclusive truffles. Manufacturer with quality labels and certifications such as IFS certification, BRC Food certificate, Kosher certification, 22000 food safety system certification.
EXCLUSIVE FLAVOUR AND AROMA. Our truffles are characterised by a very particular flavour and an inimitable aroma that is easy to identify and differentiate, with a very interesting earthy taste, which delights all those who taste it.
MAXIMUM QUALITY/PRICE RATIO on the market. PREMIUM Truffles are one of the most sought-after foods in the world. The aroma and flavor of aBeiou truffles are unique and arouse great passions. In addition, truffles provide us with many benefits, which is why they are recommended by many experts. You will find cheaper truffles on the market, but of inferior quality and taste. 100% satisfaction guaranteed.

aBeiou. Black truffle oil 250ml, extra gourmet product 100% Italian, extra virgin olive oil flavoured with black truffle, handmade oil, vegan vegetarian, gifts

Flower & Vegetable Oil
aBeiou. Black truffle oil 250ml, extra gourmet product 100% Italian, extra virgin olive oil flavoured with black truffle, handmade oil, vegan vegetarian, gifts Cover
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SHELF LIFE OF 24 MONTHS. Vacuum packed. This allows the oil to retain all the original flavour and aroma. Plus, you don't have to worry about using it quickly because it has a shelf life of up to 24 months.
Extra virgin olive oil with black truffle aroma 250ml, 100% produced and packed in Italy. Vacuum-packed and protected by a glass bottle, which allows to keep all the original taste and aroma of the truffle.
Maximum Quality ITALIAN manufacturer. Product made and packaged in Italy, a country known for its great gastronomy and its unique and exclusive truffles. Manufacturer with quality labels and certifications such as IFS certification, BRC Food certificate, Kosher certification, 22000 food safety system certification.
EXCLUSIVE FLAVOUR AND AROMA. Our oil is characterised by a very particular flavour and an inimitable aroma that is easy to identify and differentiate, with a very interesting earthy taste, which delights all those who taste it.
MAXIMUM QUALITY/PRICE RATIO on the market. PREMIUM Truffles are one of the most sought-after foods in the world. The aroma and flavor of aBeiou truffles are unique and arouse great passions. In addition, truffles provide us with many benefits, which is why they are recommended by many experts. You will find cheaper truffles on the market, but of inferior quality and taste. 100% satisfaction guaranteed.

aBeiou. Great Reserve DUROC PREMIUM HAM. Spanish serrano. Matured for more than 24-25 months (vacuum-packed ham) manufactured in Guijuelo (Spain). Product of the Iberian Peninsula

aBeiou. Great Reserve DUROC PREMIUM HAM. Spanish serrano. Matured for more than 24-25 months (vacuum-packed ham) manufactured in Guijuelo (Spain). Product of the Iberian Peninsula Cover
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MAXIMUM MATURING period of more than 24-25 months to guarantee the best product. Natural and handcrafted production, slow maturing in Guijuelo (Salamanca), which is the origin of the quality of our hams, so that you can enjoy a ham that is much superior to the traditional Serrano ham, with a certain level of infiltrated fat and a flavour similar to the Iberian ham.
Special Great Reserve DUROC breed white fatty ham. Whole leg. Approximate weight between 7.6 and 8.6 kg. Vacuum-packed piece in order to maintain all the original flavour and aroma and to improve CONSERVATION. It also includes a cardboard box.
Manufacturer of MAXIMUM QUALITY. Handcrafted maturing process with Iberian hams. We do not use salting containers as many other Serrano hams do and therefore the taste and the small amount of salt in our hams is totally different. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard.
MAXIMUM QUALITY/PRICE RATIO of the market. PREMIUM Product High quality proteins with a good balance of fatty acids making it a very digestive and healthy product. Very low salt content and a very different taste and aroma to any Serrano ham. You will enjoy an excellent ham of the highest quality with an exclusive aroma and taste. You will find cheaper hams available in the market, but of inferior quality and taste. Satisfaction guaranteed 100%.
EXCLUSIVE FLAVOUR AND AROMA. Our Duroc Gran Reserva hams are characterised by their very special flavour and unique aroma which are easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, veined pieces with a very appealing flavour. DUROC is the only breed whose crossbreeding with Iberian is allowed within the Iberian Quality Standard (R.D. 1469/2007, of 2 November).

aBeiou. Truffle sauce 170g, extra gourmet product 100% Italian, black summer truffle and mushroom sauce, homemade, ready to use, vegan, vegetarian, gluten free, gifts

Sauce Gifts
aBeiou. Truffle sauce 170g, extra gourmet product 100% Italian, black summer truffle and mushroom sauce, homemade, ready to use, vegan, vegetarian, gluten free, gifts Cover
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Sauce tartufata composed of the tastiest mushrooms (agaricus bisporus), 5% summer truffle (Tuber Aestivum), sunflower oil, black olives, salt, garlic and parsley. Produced and packaged 100% in Italy. Vacuum-packed and immersed in oil, which preserves all the original flavour and aroma.
Sauce tartufata composed of the tastiest mushrooms (agaricus bisporus), 5% summer truffle (Tuber Aestivum), sunflower oil, black olives, salt, garlic and parsley. Produced and packaged 100% in Italy. Vacuum-packed and immersed in oil, which preserves all the original flavour and aroma.
Maximum Quality ITALIAN manufacturer. Product made and packaged in Italy, a country known for its great gastronomy and its unique and exclusive truffles. Manufacturer with quality labels and certifications such as IFS certification, BRC Food certificate, Kosher certification, 22000 food safety system certification.
EXCLUSIVE FLAVOUR AND AROMA. Our truffle sauce is characterised by a very particular flavour and an inimitable aroma that is easy to identify and distinguish, with a very interesting earthy flavour, which enchants all who taste it.
MAXIMUM QUALITY/PRICE RATIO on the market. PREMIUM Truffles are one of the most sought-after foods in the world. The aroma and flavor of aBeiou truffles are unique and arouse great passions. In addition, truffles provide us with many benefits, which is why they are recommended by many experts. You will find cheaper truffles on the market, but of inferior quality and taste. 100% satisfaction guaranteed.

aBeiou. 1KG Spanish BONELESS IBERICO HAM Acorn-fed. Jamon Iberico de BELLOTA Deshuesado - Pata Negra. Vacuum Packed. Cured +36 Months in Guijuelo (Salamanca). Hycer Warranty Certificate

aBeiou. 1KG Spanish BONELESS IBERICO HAM Acorn-fed. Jamon Iberico de BELLOTA Deshuesado - Pata Negra. Vacuum Packed. Cured +36 Months in Guijuelo (Salamanca). Hycer Warranty Certificate Cover
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CURED for at least 36 months. Pigs raised in the FIELD and fed on ACORNS, roots and herbs. Natural and artisan production, slow curing in Guijuelo (Salamanca) based on the quality of our hams.
Authentic BONELESS IBERICO HAM ACORN-FED 50% Iberian Race. Ham piece 1kg approximate weight. Vacuum packed to improve the PRESERVATION and maintain all the original flavor and aroma.
Red Color - pinkish with streaks of pearly-white fat infiltrated into the tissues. Supreme and totally healthy product with a high percentage of oleic acid and numerous streaks of infiltrated shiny fat and a persistent aroma. Sporadic tyrosine crystals indicating excellent maturation.
Manufacturer of MAXIMUM QUALITY. 100% guarantee. CERTIFIED by Hycer compliance with the Iberian Quality Standard RD4 / 2014 of the Government of Spain. Manufacturer with quality seals and certifications such as Aenor IFS certificate, Tierra de Sabor, Hycer, ISO22000 standard
EXCLUSIVE FLAVOR AND AROMA. Our Iberian hams are characterized by having a very special flavor and an inimitable aroma that is easy to identify and differentiate, with a high content of infiltrated fat, which allows us to obtain very juicy, marbled pieces with an exceptional flavor.

aBeiou. Black Truffle Oil 100ml extra gourmet product 100% Italian extra virgin olive oil flavoured with black truffle artisan vegan vegetarian ideal for gift giving and cooking

Flower & Vegetable Oil
aBeiou. Black Truffle Oil 100ml extra gourmet product 100% Italian extra virgin olive oil flavoured with black truffle artisan vegan vegetarian ideal for gift giving and cooking Cover
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ABEIOU FAQs

You can purchase ABEIOU products from the seller SICNAS, over the last 12 months, the seller has received honest feedback from 39 consumers, and the average rating is 4.93. The shop has a good reputation so you can purchase from it with confidence.

We did a questionnaire online and hundreds of customers participated in this survey, the consumers rated the products in terms of quality, user experience and other aspects. The results of the questionnaire demonstrate how much customers appreciate their products. It's safe to say that most customers are overwhelmingly satisfied with their purchases and ABEIOU is worth your consideration.

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