Best Gluten Free Honey of 2026
* We independently evaluate all recommended products and services. If you click on links we provide, we may receive compensation.
Gluten-free honey is a natural sweetener that is free from gluten, making it an ideal option for people with gluten intolerance or celiac disease. It is made from the nectar of flowers and collected by bees, just like regular honey. However, it is processed differently to remove any traces of gluten that may be present. Gluten-free honey is available in different varieties and flavours, including wildflower, clover, and manuka. It can be used as a sweetener in teas, smoothies, and baked goods, or simply spread on toast. Overall, gluten-free honey is a tasty and healthy alternative to traditional honey for those who need to avoid gluten in their diet.
At a Glance: Our Top Picks
#TOP 1
9.9
#TOP 2
9.8
#TOP 3
9.6
Top 5 Gluten Free Honey
Hilltop Blossom Pure Honey Squeezy Bottle
Hilltop Blossom Honey is a pure and natural honey, free from any artificial additives or flavourings. You can enjoy it straight from the jar or use it to enhance your breakfast, whether on toast, porridge, or in salads. Its versatility makes it perfect for everyday use, adding sweetness to drinks and desserts alike. Additionally, the honey is fully traceable, ensuring you receive the highest quality product while supporting bee welfare.
Nature Nate's Pure Raw & Unfiltered Honey 32-oz
Nature Nate's Raw Honey is a versatile sweetener that enhances your recipes while being certified gluten-free and OU Kosher. This 32-oz dispenser allows you to easily pour or spread honey, making it perfect for sweetening tea, smoothies, or baked goods. Its gentle warming process preserves nutrients like Vitamin C and antioxidants, so you can enjoy its wholesome benefits. You can even brush it on raw foods for a delicious caramelised touch, elevating everyday meals with its balanced flavours and natural goodness.
Hilltop Craft Honey Selection Box with Dipper
The Hilltop Craft Honey is a pure and natural honey selection, free from any artificial additives or flavourings. This delightful honey is perfect for everyday use, whether you enjoy it on toast, drizzled over ice cream, or stirred into your coffee. Its amber colour and rich flavour make it a favourite among honey enthusiasts. Additionally, the product is fully traceable, ensuring that you receive the highest quality honey while supporting bee welfare.
Seggiano Raw Chestnut Honey 500g - Unfiltered
Seggiano Chestnut Honey is a premium 500g jar of cold extracted honey, ensuring it remains unfiltered and unpasteurised. Being 100% GMO free, gluten free, and vegetarian, it caters to various dietary preferences. Its sophisticated, dark liquid texture and slightly bitter amaro taste make it a delightful pairing with cheese, especially Pecorino. By choosing this honey, you also support the Buglife charity, as a portion of sales contributes to the wellbeing of bees and other crucial insects.
Berringa Raw Australian Manuka Honey MGO 60+
Berringa Manuka Honey is a premium bioactive honey with active MGO 60+, renowned for its deliciously sweet and smooth taste. This honey is celebrated for its medicinal benefits, aiding in digestive health, skin treatment, and wound care. The high levels of Methylglyoxal (MGO) found in this honey, derived from the unique Australian environment, enhance its antibacterial properties. Being 100% pure and unpasteurised, it offers a natural option for supporting your everyday wellness.
Frequently Asked Questions (FAQs)
1. What kind of honey is gluten-free?
Unadulterated, raw honey produced in the hive is gluten-free. However, if you are a celiac or you are intolerant to gluten, you need to do thorough research on the products you consume.
2. Is there gluten in honey?
Honey is naturally gluten-free, as none of these grains are used in its preparation. However, there may be a risk of cross contamination if honey is processed in a facility that also manufactures gluten-containing foods ( 6 ).
3. Is honey okay for celiacs?
The short answer is yes, honey, is gluten-free, and safe for people with celiac disease. As long as nothing containing gluten is added to the honey after it is harvested or processed, then the honey will be gluten-free. Generally speaking, nearly all types of honey will be gluten-free and safe for celiacs.
4. Is honey and sugar gluten-free?
Honey is gluten-free as long as it doesn't come into contact with other machinery that processes gluten-containing grains or other flavorings aren't added to it.
During our gluten free honey research, we found 72 gluten free honey products and shortlisted 5 quality products. We collected and analyzed 800,606 customer reviews through our big data system to write the gluten free honey list. We found that most customers choose gluten free honey with an average price of £10.59.
The gluten free honey are available for purchase. We have researched hundreds of brands and picked the top brands of gluten free honey, including Hilltop Honey, Nature Nate's, Seggiano, Berringa.
Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.