Raspberry leaf tea (125g, 4.4oz), gently dried raspberry leaves, 100% natural raspberry leaf tea
- Use: The dried, cut raspberry leaves are most popular for making tea. Pour boiling water over 1 teaspoon (teaspoon) per cup (250ml) and let it steep for 5-10 minutes, depending on your taste.
- The raspberry and its leaves: Not only the fruit, but also the leaves of the raspberry bush enjoy widespread recognition. The raspberry leaves are a popular tea infusion throughout Europe.
- Reclosable packaging: The packaging is done carefully by hand to ensure quality. The bag is resealable and ensures the shelf life of the product.