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YAMASAN KYOTO UJI

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Products of the YAMASAN KYOTO UJI range from £10.9 to £39.9, so your total expense can vary depending on the products chosen, which allows you to choose products according to your budget. YAMASAN KYOTO UJI provides their products for a reasonable price, which means the products cost around £16.03 on average. They are affordable options to make your shopping much easier.

YAMASAN KYOTO UJI offers 52 products for sale, giving you more than enough choices but not too much to dazzle you. We analyzed some of them in detail and recommended them to our readers. If you find yourself hesitating about a purchase, check out our thorough YAMASAN KYOTO UJI review to see what the best picks are.

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Last Updated: 15 Jun 2023

Soy Sauce -Artisanal Classic- 500 Days Aged, Japanese Premium Handmade, Naturally Brewed, No Additives, Non-GMO, Made in Japan(360ml)【YAMASAN】

Soy Sauce
Soy Sauce -Artisanal Classic- 500 Days Aged, Japanese Premium Handmade, Naturally Brewed, No Additives, Non-GMO, Made in Japan(360ml)【YAMASAN】 Cover
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Distinctive Deepened Flavor -Authentic Koikuchi soy sauce has four kinds of highly delicate taste behind its natural saltness. Deep umami, mellow sweetness, refreshing sourness, and elegant bitterness. When blended with other sauces like steak sauce or used for boiled recipes such as gumbo and Jambalaya, the symphony of five tastes brings out the natural tastes of other ingredients.
Why Authentic? -From the simplest ingredients with no additives. Naturally and slowly brewed for more than 500 days, the umami of fine ingredients are fully brought out. Aging through 6 seasons(1 year plus a half year) of Japan, the flavor & aroma of our distinctive sauce gets deeper and richer. Taste the difference. Let your tongue explore the highly delicate balance of abundant flavors.
Select Fine Ingredients -As for soybean & wheat(Both Non-GMO), every year our brewery carefully selects the best cultivating places in Japan and even cultivars, and delicately adjust the blend ratio, depending on the year's conditions. As for salt, they use 100% natural sun-dried sea salt. As for water, the brewery is blessed with natural, super soft water of pure Ibo River.
Historical TATSUNO Brand -From a small brewery in Tatsuno region, where has over 400 years brewing history. Blessed with ideal climate for soy sauce brewing throughout the year, distinctive water from the pure river, and fine soybean & wheat in the locality, Tatsuno has been one of the three most prosperous places for soy sauce brewing in Japan.
Artisanal Slow Handmade -Our exclusive soy sauce cannot be made even by automatic cutting-edge machines. Making authentic soy sauce without any additives is like cultivating organic vegetables by natural, eco-friendly method. The quality and flavor are directly affected by the climate & geography of the region. Our Japanese craftsmen who have mastered the traditional methods succeeded over 100 years take full care of the varying conditions of sauce with their honed five senses.

Yuzu Kosho - Yuzu Citrus & Green Pepper Paste - Japanese Spices and Seasonings (90g)【YAMASAN】

Chilli & Hot Pepper Sauce
Yuzu Kosho - Yuzu Citrus & Green Pepper Paste - Japanese Spices and Seasonings (90g)【YAMASAN】 Cover
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Taste the difference of deeply mellow, but refreshing aroma & granular texture of modestly grinded ingredients. Once you open the bottle, you can enjoy abundant Yuzu aroma spreading out. Then at the tasting moment, you can feel each one granular touch of the fine ingredients on your tongue.
Japanese traditional all-purpose seasoning: Born in Kyushu area of western Japan, Yuzu Kosho is originally used as a condiment for hot pot, miso soup, and sashimi in the local area. After getting famous & popular all over Japan, the recipe goes very various, and used for numerous dishes such as Yakitori, pastas, Udon & Soba noodles, and Yakiniku(BBQ).
Using Japanese branded sea salt, "HAGI NO SHIO(Salt of Hagi)" 100%: The ingredient of the salt is sea water of Toragasaki Coast 100%. There are natural forest of about 25 thousands of camellia, and the forest contributes abundant nutrient such as magnesium of nature to the sea water.
Experience the natural harmony of Yuzu's deeply mellow aroma and chili's rich spice, and discover the "umami" hidden behind the spice. Be creative to put it anything such as grilled chicken, boiled seafood, cheese, also blend with various soups & dressings.
Commitment to a small scale manufacturing. No color additive, No chemical preservative, No chemical seasoning. Made from very simple 3 ingredients. 1. Fragrant yuzu which grows to have deep green skin & rich aroma in the nature of Yamaguchi. The refreshing aroma stands out. 2. Fresh green chili which has fine spicy flavor. 3. Branded sea salt of Hagi(HAGI NO SHIO).

Japanese Sakura Mochi Candies -Cherry blossom Rice Cakes- Aromatic Flavor of Japanese Spring 300g/10.58oz【YAMASAN】

Japanese Sakura Mochi Candies -Cherry blossom Rice Cakes- Aromatic Flavor of Japanese Spring 300g/10.58oz【YAMASAN】 Cover
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Sakura mochi candies has a kawaii pink color, chewy mochi-like texture and simple moderate sweetness, it remind us the arrival of spring, the beautiful scenery of sakura cherry blossoms in Japan.
Japan is famous for its sakura cherry blossom and loved by everyone in Japan or even the tourists all over the world. We love to enjoy Hanami during the spring season and it has been a part of traditional Japanese culture since the past.
With the mini pocket size, you can easily to carry it with you, so you can get in the mood of Japanese spring anytime and anywhere. Enjoy a refreshing spring moment with sakura mochi candies during breaks from school or work.
The sakura mochi candies is similar to traditional Japanese sweets, it also goes well with Japanese green tea and also matcha. The chewy texture and moderate sweetness match the astringent taste of the tea, so if you enjoy them together, you will feel more Japanese culture.
Many mini sakura mochi candies in one package, so you can share them with friends and family to enjoy a candy party or tea party. It is a good way to enjoy the Japanese spring culture together.

Roasted green Tea Hojicha, Low caffeine, Japanese Tea 150g 【YAMASAN】

Green Tea
Roasted green Tea Hojicha, Low caffeine, Japanese Tea 150g 【YAMASAN】 Cover
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We carefully select the finest quality green tea loose leaf from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.
HOJICHA ROASTED GREEN TEA - It is one kind of Japanese green tea. However, it is different from other types of green tea as we use traditional roasting methods to roast the tea leaves. When the tea leaves are roasted, the bitterness is removed and the Hojicha takes on a nice earthy, toasty scent and an attractive reddish-brown color.
HOT BREW & COLD BREW - Two most common ways to enjoy flavorful Hojicha Roasted Green Tea are hot brewing and cold brewing. Hot brewing method retains the health benefits of tea leaves and helps stay energized for the day while cold brew Hojicha Roasted Green Tea (Mizudashi Hojicha) is considered to give a superior flavor and taste and especially a refresh drink during hot summer.
Carefully selected sencha, bancha, and kukicha tea leaves Sencha, Bancha, and Kukicha tea leaves are carefully selected and roasted over high heat to bring out their unique aroma. Roasting does not affect the health benefits of the tea, but reduces bitterness and caffeine.

Koji Paste Japanese Traditional All-Purpose Umami Seasoning for Aging Marinade, Naturally Brewed, No Additives 350G

Koji Paste Japanese Traditional All-Purpose Umami Seasoning for Aging Marinade, Naturally Brewed, No Additives 350G Cover
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Very easy to cook for aged flavor. Just marinate with an ingredient. For meat & seafoods, you can enjoy the aging flavor by grilling. For fresh salmon or ham, you can use them for carpaccio or salad. For vegetables like cucumber, radish, cabbage, or lettuce, you can enjoy as Japanese traditional style pickles "tsukemono".
Highly suited for aged beef, this KOJI is called "KAN KOJI", which is the Japanese traditional all-purpose umami seasoning of rice paste for aging marinade. By just marinating meat(beef, pork, chicken, whatever!), seafoods, or vegetables, it brings out the natural aging umami flavor of the ingredients, tenderize their flesh, and also removes the smell of meat & seafoods. Recommended for AGED BEEF.
No alcohol adding. No chemical additives. Naturally brewed for more than a year by the traditional method which has been succeeded from 1853. Without relying on machine, skilled professionals manage the quality and different fermenting conditions in each barrel with their honed eyes, nose, and tongue.
Made in AKITA with simple ingredients(Rice, Sugar, Salt, Rice Koji), Made of 100% AKITA's rice. Located in northeast Japan, with its blessed climate & abundant nature, AKITA is one of the finest place for rice cultivation and fermented foods on the earth.
Compared to shio koji, steamed rice is additionally blended to make it sweeter, mellower, thicker, and stickier to an ingredient than shio koji. "KAN" means a coldness of winter in Japanese. Originally, KAN KOJI is made during severe winter by local grandmothers of Tohoku area in Japan.

Japanese Barley Tea Bags - mugicha - Caffeine Free & Vegan, 100% Natural Japanese Tea, Sugar Free 30 LARGE TEA BAGS【YAMASAN】

Bags Herbal Tea Natural Herbal Tea
Japanese Barley Tea Bags - mugicha - Caffeine Free & Vegan, 100% Natural Japanese Tea, Sugar Free 30 LARGE TEA BAGS【YAMASAN】 Cover
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Organic barley in Japan accounts for only 0.8% of the total production. By cultivating three crops of barley, soybeans and rice skillfully throughout the year, weeds are suppressed, soil fertility is increased and fertilizer is reduced.
Mugicha Barley Tea is a popular non-caffeinated tea in Japan. We carefully selected the barley from Shiga Prefecture in Japan. We blended the dark roasted barley and the lightly roasted barley which brings out a deep, roasted aroma and umami.
It is a safe and secure Organic Barley Tea produced by a factory that has been authenticated by a third-party certification authority and obtained FSSC 22000 based on the strict standards of JAS.
HOT BREW & COLD BREW - Two most common ways to enjoy barley tea are hot brewing and cold brewing. Both methods can enjoy its roasting aroma and the refreshing taste of Mugicha Barley Tea.
Barley Tea is caffeine-free, non-caloric and sugar-free and its roasting aroma has been shown to reduce stress and calm the mood. It is an excellent drink at any time of day for people of all ages. Mugicha is also a great drink in Summer as it has a cooling effect on the body while replenishing your body with nutrients.

Konpeito Japanese Sugar Candy - Big bag 500g ,Colorful Colors,Handmade from the sugar core【YAMASAN】

Sugar Bowls
Konpeito Japanese Sugar Candy - Big bag 500g ,Colorful Colors,Handmade from the sugar core【YAMASAN】 Cover
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Special Tradtional Manufacturing Methods-The Konpeito is turned by pouring sugar water over the finished core and gradually making larger grains. This requires detailed adjustment of the temperature and angle of the kettle, as well as the concentration of the sugar water, so many years of experience and intuition of the professional are crucial.
Commitment to Product Quality-Most Konpeito is made by pouring sugar water over a ready-made core, but we make it by hand from the core. It is a hard work process as the mixture must be stirred constantly or it will soon harden into an irregular shape. It is an important step in creating beautifully shaped Konpeito candies.
History of Konpeito-Konpeito was one of the exotic goods brought from Portugal in 1546 and it is said to have been one of the most beautiful and eye-catching sweets.The production of Konpeito in Japan began in Nagasaki, spreading to Kyoto and Tokyo. Since then, it has become popular among all Japanese people.
Easy to Carry Small Amount Anywhere-It is packed in a 500g bag and it is convenient to subdivide into small portions of your favorite amount. Easy to share with friends and family or just relax and enjoy these little kawaii candies anytime anywhere.
Decorate the sweets in a pretty way-Because of its cute design, Konpeito is often used as the decoration and topping on sweets such as decorating cakes, ice cream, cookies, and other favorite sweets. Decorating with Konpeito freely makes baking sweets more enjoyable.

Sakura powder -Japanese Cherry Blossom's petals & leaves- Aromatic Flavor 1.4 oz

Sakura powder -Japanese Cherry Blossom's petals & leaves- Aromatic Flavor 1.4 oz Cover
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Pink color gives us a image of warm, charming and kawaii and it is very popular among girls. You can use this sakura powder in all kinds of cooking, especially making cakes, cookies or other sweets. The fresh scent of cherry blossoms and the sweet smell of the sakura petals helps your appetite.
We carefully selecting quality sakura petals and leaves directly from the Tanzawa Mountains in Kanagawa Prefecture. We ground them to beautiful sakura powder. Let's decorate your precious dining time with rich sakura aroma and gorgeous pink color.
The fresh scent of cherry blossoms and the sweet smell of the flowers helps your appetite. Sakura cherry blossom powder gives your food a delicious and gentle sakura cherry blossom color.
Sakura cherry blossom powder is a delicious, fresh powder that comes directly from the Tanzawa Mountains in Kanagawa Prefecture. Decorate your table in a delicious and fun way.
Sakura cherry blossom grown in the natural environment of Japan's mountain ranges are full of nature's delicious taste. Try the beautiful aroma and taste of Japan.

Matcha Green Tea Powder -BI- Ceremonial Grade - Premium Japanese Matcha Powder Organic From Uji, Kyoto, Gluten Free, VEGAN(30g) 【YAMASAN】

Organic Green Tea Powder Green Tea
Matcha Green Tea Powder -BI- Ceremonial Grade - Premium Japanese Matcha Powder Organic From Uji, Kyoto, Gluten Free, VEGAN(30g) 【YAMASAN】 Cover
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100% JAS ORGANIC CERTIFIED. No chemical fertilizer. Clear air, the natural conditions such as climate, soil and the fog from Watsuka River bring out the umami of tea and it is said to be the most suitable place for tea cultivation.
CEREMONIAL GRADE MATCHA - We carefully select the finest quality matcha green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era. The tea master carefully chose and blended two varieties of finest tea leaves, Saemidori and Okumidori as it has a brilliant green color and elegant sweetness.
VEGAN, GLUTEN FREE - Matcha contains abundant nutritious components that drive biological activity of our body,. The finest healthy beverage choice for those who are concerned about healthy lifestyle or food habits.
FRESHNESS - The tea leaves of Matcha "Bi" are slowly aged for one year before being ground into powder. This makes the taste and scent more mellow and increase the sweetness. You can also enjoy the freshness of the picked tea leaves as it is aged under vacuum condition.
ENJOY MATCHA IN YOUR OWN STYLE IN ANY COUNTRIES - Matcha is easy to make! You can create your own matcha beverages at home such as matcha latte, matcha frappuccino, matcha lemonade, etc. Or even you can use this premium grade matcha to make various recipes for sweets or pastries like matcha pancake, matcha pound cake, matcha cheesecake, etc. It definitely will be a special happy moment to enjoy our matcha in your daily life.
A SUPERFOOD FOR ABUNDANT AND HEALTHY LIFESTYLE - This matcha green tea is called “BI” which means beautiful in Japanese. It is important for us to maintain a good balance for both mental and physical health. Having a blissful moment with matcha everyday, it can help you feel calm and provide essential nutritious components to our body.

Green Tea Sencha Fukamushi - Deep Steamed Sencha Green Tea - Japanese Loose Leaf Green Tea, 80g【YAMASAN】

Leaf Green Tea Green Tea
Green Tea Sencha Fukamushi - Deep Steamed Sencha Green Tea - Japanese Loose Leaf Green Tea, 80g【YAMASAN】 Cover
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Fukamusi sencha : A normal tea needs to be steamed for 30-40 seconds, but This Fukamushi sencha green tea loose leaf (Deep steamed tea) is twice steamed .The Time 60-80 seconds. By steaming longer, the bitterness is suppressed and the leaves become finer with a deep green color and mild taste.Since it is easier to extract than a normal Sencha tea, it is also suited for a cold brew iced tea.
Sencha loose leaf tea : The most popular Japanese green tea worldwide. It represents about 80% of all tea produced in Japan. This sencha green tea is blended with first-harvest and second-harvest tea. There are no fixed varieties and the tea experts will carefully check the quality of tea leaves from year to year. Sencha green tea is lightly steamed which is often enjoyed by Japanese as a refreshing beverage in daily life and is easy to brew to individual taste preferences.
SATISFACTION : If for any reason you are not 100% satisfied with the purchase of sencha green tea, please feel free to contact us by message. We will arrange a full refund to you.
HOT BREW & COLD BREW : Two most common ways to enjoy flavorful sencha green tea are hot brewing and cold brewing. Hot brewing method retains the health benefits of green tea leaves sencha and helps stay energized for the day while cold brew sencha green tea (Mizudashi Sencha) is considered to give a superior flavor and taste and especially a refresh drink during hot summer.
HEALTH BENEFITS - Green tea is one of the healthiest beverages in Japan. Sencha green tea contains many plant bioactive compounds and it offers abundant health benefits.

Green tea Sencha Japanese 100% Natural Loose Leaf, All Blend in Kyoto, japanese tea 80g【YAMASAN】

Natural Green Tea Blend Green Tea
Green tea Sencha Japanese 100% Natural Loose Leaf, All Blend in Kyoto, japanese tea 80g【YAMASAN】 Cover
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SENCHA LOOSE LEAF TEA - The most popular Japanese green tea worldwide. It represents about 80% of all tea produced in Japan. Sencha green tea is lightly steamed which is often enjoyed by Japanese as a refreshing beverage in daily life and is easy to brew to individual taste preferences.
JAPANESE GREEN TEA - We carefully select the finest quality organic green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.
QUALIFIED MANUFACTURING PROCESS - The far-infrared roasting method is used in the manufacturing process of this sencha green tea. This roasting method draws out the umami, brings out the original impactful aroma of tea, and creates a rich taste.
PROFESSIONAL SELECTION OF TEA - In order to ascertain the quality of tea leaves, the tea experts will carefully check the quality of tea leaves from year to year. We choose the finest quality of tea leaves and blend them with a good ratio. We mainly use the 1st harvest tea of Yabukita and Saemidori.
HOT BREW & COLD BREW - Two most common ways to enjoy flavorful sencha green tea are hot brewing and cold brewing. Hot brewing method retains the health benefits of tea leaves and helps stay energized for the day while cold brew sencha green tea (Mizudashi Sencha) is considered to give a superior flavor and taste and especially a refresh drink during hot summer.

Japanese Oolong tea loose leaf,100% authentic made in Japan, (100g)【YAMASAN】

Japanese Oolong tea loose leaf,100% authentic made in Japan, (100g)【YAMASAN】 Cover
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Organic tea leaves that do not use any pesticides or chemical fertilizers become fragrant oolong tea. You can enjoy oolong tea whose taste changes by using it repeatedly for the first, second, and third times.
Naturally grown Japanese Organic Oolong tea with 100% Japanese Oolong tea leaves JAS certification.We purchase genuine Japanese Oolong tea leaves directly from contract farmers. Manufactured using organic tea leaves from "Gokase Town, Miyazaki Prefecture".
To drink oolong tea deliciously, pour hot water at 90 ° C to 95 ° C and steam for about 1 minute and 30 seconds before serving.
Oolong tea is a refreshing tea with a unique bitterness and fragrant aroma. Oolong tea is one of the beverages originally drunk in China and has been a favorite drink since ancient times. The production of Japanese oolong tea is small and very valuable.
Oolong tea is 0 Kcal, so even those on a diet can drink it with confidence. Oolong tea contains minerals such as potassium and vitamins such as folic acid. Manganese and vitamin B2 are the most abundant ingredients in oolong tea.

Twig Loose Leaf Green Tea with Matcha Powder, kukicha, Japanese tea, Uji-Kyoto,100g Bag【YAMASAN】

Green Tea
Twig Loose Leaf Green Tea with Matcha Powder, kukicha, Japanese tea, Uji-Kyoto,100g Bag【YAMASAN】 Cover
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Gyokuro and Sencha are classified into leaves, stems, buds, and powders in the manufacturing process. It is a tea that collects the classified stems and blends it with matcha tea using a unique manufacturing method.
We carefully select the finest quality Japanese green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.100% JAS certified.
SATISFACTION - If for any reason you are not 100% satisfied with the purchase of sencha green tea, please feel free to contact us by message. We will arrange a full refund to you.
HOT BREW & COLD BREW - Two most common ways to enjoy flavorful sencha green tea are hot brewing and cold brewing. Hot brewing method retains the health benefits of tea leaves and helps stay energized for the day while cold brew sencha green tea (Mizudashi Sencha) is considered to give a superior flavor and taste and especially a refresh drink during hot summer.
HEALTH BENEFITS - Green tea is one of the healthiest beverages in Japan. Sencha green tea contains many plant bioactive compounds and it offers abundant health benefits.

Japanese Iron Tamagoyaki Omelette Pan, Egg Pan Skillet, Light and Easy to use, Made in Japan

Iron Omelette Pans Omelette Pans
Japanese Iron Tamagoyaki Omelette Pan, Egg Pan Skillet, Light and Easy to use, Made in Japan Cover
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[Durable And Long-Lasting Steel] An iron frying pan that has good heat conduction and distributes heat evenly. The more you use it, the more oil it will absorb, making it durable and long-lasting. The surface is coated with silicone to prevent rust. Dry-baked is not needed, just wash it with dishwashing detergent and a sponge and you can use it immediately. The bottom is embossed for less distortion and excellent durability.
[Made in Tsubamesanjo, The City Of Metal] An omelet frying pan made in the Tsubamesanjo area of ​​Niigata Prefecture, Japan, which has a history of over 300 years as a city of metal. This region, which is world-famous for its metalworking technology, continues to pass on and innovate technology while adapting to the changing times, and continues to produce excellent kitchen products.
[Light And Easy To Use] Although it is made of iron, it is a lightweight and easy-to-use omelet frying pan with a weight of 20.1oz (570g). The handle is made of natural wood that is non-slip and easy to grip.
[Compatible With Various Heat Sources Such As Gas And IH] It can be used safely with various heat sources such as direct gas flames, 100V/200V IH, halogen heaters, and sheathed heaters.
[Can Be Used Not Only For Tamagoyaki But Also For Various Dishes] This Tamakgoyaki frying pan is compact and easy to use. It can be used not only for fried eggs but also for crepes, bacon, sausages, meat dishes such as hamburgers, seafood dishes such as shrimp and octopus, and Chinese dishes such as stir-fried dishes and fried rice. Daily cooking will be delicious and fun with the tamagoyaki frying pan made with Japanese casting technology.

Red Bean Paste for Creative Sweets Recipes -Japanese Artisanal Mashed Tsubuan- Additive-Free, Gluten-Free, Vegan, 500G

Tinned Beans & Pulses
Red Bean Paste for Creative Sweets Recipes -Japanese Artisanal Mashed Tsubuan- Additive-Free, Gluten-Free, Vegan, 500G Cover
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BLENDED WITH NATURAL SEA SALT – Using the sea salt of Okhotsk in Hokkaido. Tsubuan is a grainy red bean paste and it highly going well with various sweets or pastries recipe as it has a natural sweetness.
PREMIUM RED BEAN PASTE – We carefully selected fine ingredients including Adzuki beans of Hokkaido, Beet Granulated Sugar of Hokkaido and the natural sea salt of Okhotsk. No additive, no preservative. Gluten-free and suitable for vegan.
SIMPLE RED BEAN PASTE CREATES NUMEROUS RECIPE – Not only use for Japanese sweets (Mochi, Daifuku, Dorayaki, etc), but you can use it for making morning toast with butter (One of typical morning style in Nagoya). Or you can also use this tsubuan for cakes, buns, donuts and other various desserts.
HEALTHY ADZUKI BEANS! -Adzuki red beans have been one of the most important ingredients in Japan since it often used in most famous Japanese sweets. The balance of sugar and salt creates a rich flavor and this is one of the traditional Japanese taste. Simple, delicious and healthy. People in Japan love anko sweet red bean pastes very much.
DELICATE RED BEAN PASTE FOR YOUR HANDMADE RECIPE! - The Anko (sweet red bean paste)is made with the Japanese traditional craftsmen methods inherited for more than 100 years. Azuki beans are carefully sorted and then cooked by masters of Anko. Seasoned with granulated sugar and salt to bring out the best flavor. Anko is a Japanese savory sweet and we are carrying a traditional taste from Japan.

Traditional Japanese Wagashi Sweets Yokan - Sweet Koshian Anko Paste Jelly Cake, Wasanbon Sugar, No Coloring, Gluten Free, Made in Japan 240g(8.4OZ)【YAMASAN】

Traditional Japanese Wagashi Sweets Yokan - Sweet Koshian Anko Paste Jelly Cake, Wasanbon Sugar, No Coloring, Gluten Free, Made in Japan 240g(8.4OZ)【YAMASAN】 Cover
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[Using The Finest Japanese Japanese Sugar] Wasanbon is the finest sugar produced only in the limited areas of Kagawa and Tokushima prefectures in Japan. The rare sugar made by skilled craftsmen using traditional methods that have been passed down from the old days, from cultivating sugarcane to sugar manufacturing, is completely different from other sugars.
[Japanese Sweets Representative] Yokan is a traditional sweet that represents Japanese sweets. It is a rich jelly-like snack made by heating and kneading red bean paste, sugar and agar. Itts springy texture and strong sweetness have made it a popular traditional snack among those who love sweets.
[Use White Koshian Strained Bean Paste] White bean paste is made from white peas, lima beans and kneaded with white sugar, Wasanbon sugar. You can enjoy the elegant sweetness of koshian and its smooth and firm texture. It is a gluten-free sweet that does not use wheat.
[Together With Japanese Tea Or Coffee] Enjoying this yokan with Japanese tea enhances its deliciousness. It is a sweet that goes very well with both coffee or black tea.
[Deliciousness Over Time] In order to bring out the richness and sweetness, the yokan is slowly cooked for 1.5 to 2 times longer than regular yokan, so you can enjoy the richness and sweetness. No coloring is used. The elegant caramel color is proof that it has been carefully cooked.

Green Tea Loose Leaf Sencha Bulk, All Blend in Kyoto, Japan, 500g Bag【YAMASAN】

Green Tea
Green Tea Loose Leaf Sencha Bulk, All Blend in Kyoto, Japan, 500g Bag【YAMASAN】 Cover
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SENCHA LOOSE LEAF TEA - The most popular Japanese green tea worldwide. It represents about 80% of all tea produced in Japan. Sencha green tea is lightly steamed which is often enjoyed by Japanese as a refreshing beverage in daily life and is easy to brew to individual taste preferences.
JAPANESE GREEN TEA - We carefully select the finest quality organic green tea from Uji, Kyoto, Japan. We have collaborated with local tea masters and we have a delightful tea plantation that has been protected by the tea farmers for over 350 years since the Genroku era.
QUALIFIED MANUFACTURING PROCESS - The far-infrared roasting method is used in the manufacturing process of this sencha green tea. This roasting method draws out the umami, brings out the original impactful aroma of tea, and creates a rich taste.
PROFESSIONAL SELECTION OF TEA - In order to ascertain the quality of tea leaves, the tea experts will carefully check the quality of tea leaves from year to year. We choose the finest quality of tea leaves and blend them with a good ratio. We mainly use the 1st harvest tea of Yabukita and Saemidori.
HOT BREW & COLD BREW - Two most common ways to enjoy flavorful sencha green tea are hot brewing and cold brewing. Hot brewing method retains the health benefits of tea leaves and helps stay energized for the day while cold brew sencha green tea (Mizudashi Sencha) is considered to give a superior flavor and taste and especially a refresh drink during hot summer.

Jelly Fruit Mochi, Japanese Traditional Candy, individually wrapped, Artisanal Handworks, 300g【YAMASAN】 (Juicy Grape)

Fruit & Chewy Sweets
Jelly Fruit Mochi, Japanese Traditional Candy, individually wrapped, Artisanal Handworks, 300g【YAMASAN】 (Juicy Grape) Cover
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From a small wagashi sweets factory who has over 120 years of history, and now is fourth generation. Without relying on machines as much as possible, experienced craftsmen succeeds traditional manufacturing methods. Their fine handworks confine the natural flavor of juicy fruits in a small, bite-sized jelly. Taste its fine balance of sweet & sour flavor.
Chewy & Moist Jelly Fruit Mochi! Refreshing juicy flavor spreads out in your mouth. Japanese traditional, but new jelly fruit sweets. Using grape juice abundantly, you can enjoy not only the natural sweetness but also its refreshing sourness.
With its mellow & delicate touch on your tongue, our jelly fruit mochi candy goes highly well with Japanese tea & matcha green tea. Just one bite may remind you some kind of nostalgy. Enjoy not too sweet, finely pleasant sour flavor.
Delicately & artisanally blending ingredients in succeeded secret ratio, realizing softer & more delicate touch on your tongue. They believe that machine cannot make the same quality, and our traditional jelly mochi candy cannot be manufactured in a large-scale.
Cute, bite-sized, individually wrapped jelly fruit mochi! Bring it anywhere, enjoy it anytime. Refrigerating or semi-freezing makes its texture harder, and the fruit's natural sweetness stand out. Share Japanese artisanal flavor with your friends & colleagues.

Japanese Hojicha green tea bags, Roasted green Tea, Low caffeine, Made in Japan, Wrapped Tea Bags, 50bags【YAMASAN】

Green Tea
Japanese Hojicha green tea bags, Roasted green Tea, Low caffeine, Made in Japan, Wrapped Tea Bags, 50bags【YAMASAN】 Cover
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VERY CREATIVE TEA BAGS: Because richly using 100% natural & 100% organic(Japanese organic certified) premium whole tea leaves, the flavor & aroma are purely light, smooth, and pleasant, going highly well with various kinds of seasonal herb, fruit, and flower. Individually packaged, you can make your favorite blend hojicha tea everywhere, depending on the day's mood.
100% WHOLE TEA LEAF BAGS: Using 100% whole tea leaves of autumn harvest, though the leftover tea leaves are often used for tea bags' tea. By roasting the premium tea leaves carefully, when infused in boiled water(approx. 95℃), the highly relaxing aroma are gently spread out in your cup.
TEA TERROIR OF “MISTY VOLCANIC ISLAND”: Having cool & deeply misty climate and temperature gap between day & night, Kirishima region(“Kiri” means mist and “shima” means island) is one of the finest environment for green tea cultivation in Japan. Moreover, the region is mountain range of active volcanos with large elevation gap. Made from multi-layered volcanic ejecta, the soil has significant drainage & filtration functions, creating nutrition rich, pure water for distinctive green tea farming.
OUR PHILOSOPHY: Being adamant for non-blended tea from only one specific farmer in the specific area(“Single Origin”). While a blended green tea of several unspecified farmers has a stable quality, the originality from each farm's philosophy & geography is hidden behind. we would like to directly deliver a highly delicate & unique difference which is made from the land's nature & climate. Let you step into far deeper world of Japanese green tea.
100% FROM SPECIFIED ORGANIC FARM: Located in Kirishima region of Kagoshima Pref., our farmer is adamant for eco-friendly cultivation, making & blending their original organic fertilizer, though most Japanese organic farmers often buy it. By focusing on a farmer, you can step into far deeper world of Japanese green tea.

YAMASAN KYOTO UJI FAQs

You can purchase YAMASAN KYOTO UJI products from the seller YAMASAN CO LTD, over the last 12 months, the seller has received honest feedback from 117 consumers, and the average rating is 4.79. The shop has a good reputation so you can purchase from it with confidence.

We did a questionnaire online and hundreds of customers participated in this survey, the consumers rated the products in terms of quality, user experience and other aspects. The results of the questionnaire demonstrate how much customers appreciate their products. It's safe to say that most customers are overwhelmingly satisfied with their purchases and YAMASAN KYOTO UJI is worth your consideration.

Most of the YAMASAN KYOTO UJI products are produced by YAMASAN and Yamasan. The manufacturer provides YAMASAN KYOTO UJI with a steady supply of products, and they have a good cooperative relationship with each other.

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