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Consorzio Vacche Rosse

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Products of the Consorzio Vacche Rosse range from £24.9 to £229, and the average price of all the products is about £95.24. So your total expense can vary depending on the products chosen, which allows you to choose products according to your budget.

Consorzio Vacche Rosse has a relatively small number of products for sale, only 13. We analyzed some of them in detail and recommended them to our readers. The Consorzio Vacche Rosse review will guide you with an in-depth look into the brand and its products to ensure you make the right purchase decision.

Consorzio Vacche Rosse Best Sellers

Last Updated: 14 Jun 2023

Consorzio Vacche Rosse - Parmigiano Reggiano DOP Red Cows - 40 Months - 250 g

Special 250 g vacuum pack.
Parmigiano Reggiano Dop, produced directly by the Consorzio Vacche Rosse cheese dairy.
The Reggiana Rossa is a cow originating from the north of Italy which produces milk for the production of Parmigiano Reggiano Vacche Rosse.
Parmigiano Reggiano of this maturity can be combined with a Franciacorta Blanc de Blancs or a structured Ripasso della Valpolicella. Not to be missed in combination with traditional balsamic vinegar, wild flower honey or in salads with fresh porcini mushrooms.
It is characterised by its high digestibility, absence of lactose, richness in calcium and essential amino acids.
Consorzio Parmigiano Reggiano authorisation no. 159/2012

Consorzio Vacche Rosse - Parmigiano Reggiano DOP Red Cows - 24, 30 and 40 Months - 3 x 250 g

Special Tasting Pack, 24, 30 and 40 months.
Parmigiano Reggiano Dop, produced directly by the Consorzio Vacche Rosse cheese dairy.
The Reggiana Rossa is a cow originating from the north of Italy that produces milk for processing into Parmigiano Reggiano Vacche Rosse.
Its characteristics are its high digestibility, the absence of lactose, its richness in calcium and essential amino acids.
Contains 3 vacuum-packed 250 g slices.
Consorzio Parmigiano Reggiano authorisation no. 159/2012

Consorzio Vacche Rosse - Parmigiano Reggiano DOP Red Cows Grated - 24 Months - 500 g

The Reggiana Rossa is a native cow of northern Italy for the production of milk for processing into Parmigiano Reggiano Vacche Rosse.
Freshly grated Parmigiano Reggiano DOP aged over 24 months, produced directly by the Vacche Rosse Consortium dairy.
Characteristics of the cheese are its high digestibility, absence of lactose, richness in calcium and essential amino acids.
Authorization Consorzio Parmigiano Reggiano n° 159/2012

Consorzio Vacche Rosse - Parmigiano Reggiano 24 months - Slice 250 g

Reggiana is a native cow from northern Italy for the production of milk destined for processing into Parmigiano Reggiano red cows
Parmigiano Reggiano Dop, produced directly by the dairy of the Consorzio Vacche Rosse
The cheese is sweet and tasty, without being spicy. It goes well with both red wines with a high body and structure and with sweet white wines. Try the combination with honeys of different types as well as the perfect combination with aged Balsamic Vinegar
Characteristics of the cheese: the high digestibility, the nutritional values and the ABSENCE OF LACTOSE, the richness of calcium and essential amino acids.

Consorzio Vacche Rosse - Parmigiano Reggiano 30 months Stravecchio - Slice 1 Kg

Reggiana is a native cow from northern Italy for the production of milk destined for processing into Parmigiano Reggiano red cows
Parmigiano Reggiano Dop, produced directly by the dairy of the Consorzio Vacche Rosse
The cheese is sweet and tasty, without being spicy. It goes well with both red wines with a high body and structure and with sweet white wines. Try the combination with honeys of different types as well as the perfect combination with aged Balsamic Vinegar
Characteristics of the cheese: the high digestibility, the nutritional values and the ABSENCE OF LACTOSE, the richness of calcium and essential amino acids.

Consorzio Vacche Rosse - Parmigiano Reggiano DOP Red Cows - Tasting Pack 24, 30 and 40 Months - 3 x 1 Kg

Special Tasting Pack, 24, 30 and 40 months.
Parmigiano Reggiano Dop, produced directly by the Consorzio Vacche Rosse cheese dairy.
The pack contains 3 vacuum-packed 1 Kg slices.
The Reggiana Rossa is a cow originating from the north of Italy that produces milk for processing into Parmigiano Reggiano Vacche Rosse.
Its characteristics are its high digestibility, the absence of lactose, its richness in calcium and essential amino acids.
Consorzio Parmigiano Reggiano authorisation no. 159/2012

Consorzio Vacche Rosse - Parmigiano Reggiano DOP Red Cows - 30 Months - 250 g

Special 250 g vacuum pack.
Parmigiano Reggiano Dop, produced directly by the Consorzio Vacche Rosse cheese dairy.
The characteristics of the cheese are its high digestibility, absence of lactose, richness in calcium and essential amino acids.
The Reggiana Rossa is a cow native to northern Italy that produces milk for the production of Parmigiano Reggiano Vacche Rosse.
Parmigiano Reggiano of this degree of maturity can be combined with a sparkling white wine or a Prosecco Superiore. Excellent in combination with traditional balsamic vinegar and fruit preserves.
Consorzio Parmigiano Reggiano authorisation no. 159/2012

Consorzio Vacche Rosse - Parmigiano Reggiano 30 months Stravecchio - Eighth of wheel - 4 Kg

Reggiana is a native cow from northern Italy for the production of milk destined for processing into Parmigiano Reggiano red cows
Parmigiano Reggiano Dop, produced directly by the dairy of the Consorzio Vacche Rosse
The cheese is sweet and tasty, without being spicy. It goes well with both red wines with a high body and structure and with sweet white wines. Try the combination with honeys of different types as well as the perfect combination with aged Balsamic Vinegar
Characteristics of the cheese: the high digestibility, the nutritional values and the ABSENCE OF LACTOSE, the richness of calcium and essential amino acids.

Consorzio Vacche Rosse - Parmigiano Reggiano 24 months - Eighth of wheel - 4 kg

Reggiana is a native cow from northern Italy for the production of milk destined for processing into Parmigiano Reggiano red cows
Parmigiano Reggiano Dop, produced directly by the dairy of the Consorzio Vacche Rosse
The cheese is sweet and tasty, without being spicy. It goes well with both red wines with a high body and structure and with sweet white wines. Try the combination with honeys of different types as well as the perfect combination with aged Balsamic Vinegar
Characteristics of the cheese: the high digestibility, the nutritional values and the ABSENCE OF LACTOSE, the richness of calcium and essential amino acids.

Consorzio Vacche Rosse - Parmigiano Reggiano 40 months Reserve - Eighth of wheel - 4 Kg

Reggiana is a native cow from northern Italy for the production of milk destined for processing into Parmigiano Reggiano red cows
Parmigiano Reggiano Dop, produced directly by the dairy of the Consorzio Vacche Rosse
The cheese is sweet and tasty, without being spicy. It goes well with both red wines with a high body and structure and with sweet white wines. Try the combination with honeys of different types as well as the perfect combination with aged Balsamic Vinegar
Characteristics of the cheese: the high digestibility, the nutritional values and the ABSENCE OF LACTOSE, the richness of calcium and essential amino acids.

Consorzio Vacche Rosse FAQs

You can purchase Consorzio Vacche Rosse products from the seller YESEATIS, over the last 12 months, the seller has received honest feedback from 21 consumers, and the average rating is 4.58. The shop has a good reputation so you can purchase from it with confidence.

We did a questionnaire online and hundreds of customers participated in this survey, the consumers rated the products in terms of quality, user experience and other aspects. The results of the questionnaire demonstrate how much customers appreciate their products. It's safe to say that most customers are overwhelmingly satisfied with their purchases and Consorzio Vacche Rosse is worth your consideration.