Best Plastic Sharpening Steels of 2025

The Zwilling Sharpening Steel is designed to restore the original cutting performance of your knives quickly. Its diamond-coated surface ensures a particularly fine sharpening result, making it easier for you to achieve the precision you desire. You will appreciate the easy handling, which allows for a smooth and efficient sharpening process. Additionally, the plastic handle features a suspension eye, providing convenient storage options when not in use.

The Rockingham Forge Sharpening Rod offers high-quality sharpening with its premium performance ceramics, ensuring effective results when used correctly. Its super hard ceramic construction makes it durable, providing you with a long-lasting tool. The smart, soft non-slip handle design enhances your comfort while sharpening, making the experience more enjoyable. Additionally, the sleek black rod fits seamlessly into various kitchen spaces, bringing both style and functionality to your culinary tools.

The ZWILLING Sharpening Steel is designed to maintain the sharpness of your uncoated knives with a smooth cutting edge. Its high-quality chrome sharpening rod ensures effective sharpening for blades up to 22 cm in length. The ribbed coating provides versatility for all knife hardnesses, allowing you to straighten your blade at a precise 15° angle. Regular use of this sharpening steel will not only care for your knives but also extend their lifespan, making it an essential tool for any kitchen.

The Kimura Knife Sharpening Steel is designed for efficiency and safety. Made from high-quality carbon steel, its grooved surface enhances the honing process, ensuring your knives are sharp and ready for use. The magnetised feature adds an extra layer of safety while you sharpen. With a non-slip polypropylene handle, you will enjoy superior comfort and a secure grip, allowing for precise honing. This versatile tool is suitable for kitchen knives of various sizes and shapes, making it an essential addition to your culinary arsenal.

The Grunwerg Knife Sharpener is a professional-grade tool designed for high precision sharpening and honing of knives. This versatile sharpener works effectively on both Japanese and European knives, making it ideal for those who own a variety of high-quality blades. Its rust-proof and non-corrosive ceramic and corundum materials ensure that you achieve superior sharpening results, thanks to their exceptional hardness. Additionally, the non-slip soft plastic handle provides comfortable use, while the stainless steel hanging ring allows for safe and easy storage.

The Dolomiten Inox Diamond Steel is a commercial-grade sharpening tool designed to keep your knives in optimal condition. Its 12-inch flat diamond steel provides a durable surface that effectively sharpens blades, ensuring they remain sharp and efficient. The black plastic handle is shatter-proof, offering safety during use. With a professional-grade 500 grit, this sharpening steel outperforms inferior models, giving you confidence in your kitchen tools. The length of the steel is ideal for safe sharpening, helping you avoid accidental cuts.

The ZWILLING Sharpening Steel features a chrome-plated surface that ensures durability while providing an effective sharpening experience. Its plastic handle is designed with a loop for easy hanging, making storage convenient. You can effortlessly sharpen every knife when using the right technique, ensuring that your kitchen tools remain in top condition. The highly carbonised and hard chrome-plated steel guarantees excellent sharpening results, giving you confidence in your knife maintenance.

The BEWOS Honing Steel is a 26cm sharpening rod designed to keep your knives sharp and effective. Its ergonomic, non-slip handle ensures a comfortable grip, allowing you to maintain control while honing. Made from high-quality carbon steel, this honing rod boasts excellent durability and corrosion resistance, making it a reliable tool for your kitchen. The unique structural design enhances its sturdiness, ensuring a long-lasting sharpening solution for all your knives.

The Fiskars Sharpening Steel is designed for resharpening your kitchen knives and scissors effectively. With its optimal length of 33 cm, it allows you to pull the blade from back to front, ensuring a thorough sharpening process. The comfortable soft-grip handle includes an integrated finger guard, giving you a firm and secure grip while working. Additionally, its high-quality stainless steel construction ensures durability, making it easy to clean under running water or in the dishwasher.

The ZWILLING Oval Sharpening Steel is designed to keep your high-quality knives in peak condition. With a hardness of approximately 62 HRC, it effectively maintains the sharpness of both chef's knives and meat or vegetable knives, ensuring they perform at their best. The ridged, highly carbonised steel provides an excellent sharpening result, allowing you to achieve a fine edge effortlessly. This sharpening steel is also relatively insensitive to damage, making it a durable addition to your kitchen tools. Plus, the plastic handle features a suspension eye for easy storage.