Best Organic Mustard of 2025

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Organic Mustard is a condiment made from the seeds of the mustard plant, which have been grown and processed without the use of synthetic pesticides, fertilisers or genetic modification. The mustard seeds are ground into a paste and mixed with vinegar, water, salt and other seasonings to create a tangy and pungent flavour that is popular in many cuisines around the world. Organic Mustard is a healthier and more environmentally-friendly alternative to conventional mustard, and is also available in a variety of flavours and strengths to suit different tastes.
At a Glance: Our Top Picks
Top 10 Organic Mustard
Biona Organic Dijon Mustard 200g Pack of 6
Biona Dijon Mustard is a delicious organic condiment that enhances your meals. Made from certified organic and Demeter ingredients, it ensures that you are consuming high-quality products. This mustard is also suitable for vegans, making it a versatile choice for a wide range of diets. With its rich flavour, you can elevate sandwiches, dressings, and marinades effortlessly, adding a tangy kick to your culinary creations.
Organic Horseradish Mustard by Biona
Biona Horseradish Mustard is a versatile addition to your kitchen. It enhances savoury dishes and dressings, bringing a delightful kick to your meals. With no nasty additives, you can enjoy it guilt-free, knowing it’s made from natural ingredients. Being certified organic, this mustard aligns with a healthy lifestyle. Plus, it comes packed in an eco-friendly glass jar, making it a sustainable choice for environmentally conscious consumers.
Delouis Organic Dijon Mustard with Wine
Delouis Dijon Mustard offers a luxurious organic experience with a hint of wine, making it a delightful addition to your culinary repertoire. Its softer texture and flavour provide a gentler alternative to traditional English mustard, perfect for those who prefer a milder taste. You can elevate your sauces, like Hollandaise or Bearnaise, giving them a rich depth of flavour. Additionally, adding a dollop of this mustard alongside grilled sausages or steak enhances your meals, bringing a gourmet touch to everyday dining.
Biona Organic Dijon Mustard, 200g Jar
Biona Dijon Mustard is a refined sugar-free condiment made from certified organic mustard seeds. This means you can enjoy its rich flavour without any added sugars, making it a healthier choice. It pairs well with various meals, enhancing their taste effortlessly. You can also use it in sauces, salads, and soups, adding a delightful kick to your dishes. Additionally, it is suitable for vegans, allowing everyone to enjoy this versatile mustard.
Steenbergs Organic Yellow Mustard Powder 48g
Steenbergs Mustard Powder comes in a convenient 48g recyclable glass jar, making it an eco-friendly choice for your kitchen. This organic product is perfect for mixing your own mustard, allowing you to customise the flavour to suit your taste. You can also use it to enhance dressings and marinades, giving your dishes an extra kick of spice. Its versatility means it can easily be added to casseroles, elevating your cooking with minimal effort.
Biona Organic Dijon Mustard 200g for Sandwiches
Biona Dijon Mustard is a versatile condiment that enhances your sandwiches and salad dressings with its delicious flavour. With no beet or cane sugar added, you can enjoy it guilt-free, knowing it aligns with your dietary choices. Being vegan and certified organic, it caters to those seeking healthier, plant-based options. Plus, it comes packed in an eco-friendly glass jar, making it a sustainable choice for your kitchen.
Bakol Wholegrain Mustard - Organic & Kosher
Bakol Wholegrain Mustard is made from 100% natural organic ingredients, ensuring you enjoy a flavourful experience without artificial additives. Its organic certification offers peace of mind for those seeking healthy options, while its zero-calorie content makes it ideal for maintaining a balanced diet. The convenient squeezable bottles with flip caps make it easy to dispense just the right amount, perfect for both adults and kids. With no gluten, trans fats, or cholesterol, this mustard supports easy digestion and meets a variety of dietary needs.
Byodo Organic Dijon Mustard 1 kg Jar
Byodo Dijon Mustard offers a particularly pure and fine spiciness, perfect for enhancing your meals. It is produced in Bavaria, ensuring high quality and authenticity that you can trust. Made from brown mustard seeds, this mustard provides a robust flavour that complements a variety of dishes, from sandwiches to dressings. Using this mustard can elevate your culinary experience, making every bite more enjoyable.
6 Pack Organic Wholegrain Mustard by Biona
Biona Organic Mustard is a delicious addition to your sandwiches, providing a rich and flavourful taste. Made from certified organic ingredients, you can enjoy it knowing you're choosing a healthier option. The inclusion of mustard seeds ensures a robust flavour that enhances any meal. This gluten-free mustard is perfect for those with dietary restrictions, allowing everyone to enjoy its zesty goodness without worry.
Duchy Original Organic Wholegrain Mustard with Honey
Duchy Wholegrain Mustard is a delightful condiment that combines the robust flavours of organic wholegrain mustard with the sweetness of honey. This 170g jar is perfect for adding a unique twist to your sandwiches, dressings, or marinades. You will appreciate its quality as it is made from organic ingredients, ensuring a healthier choice for your meals. The combination of wholegrain texture and honey creates a rich taste that enhances your dishes, making every bite more enjoyable.
During our organic mustard research, we found 104 organic mustard products and shortlisted 10 quality products. We collected and analyzed 2,480 customer reviews through our big data system to write the organic mustard list. We found that most customers choose organic mustard with an average price of £9.59.
The organic mustard are available for purchase. We have researched hundreds of brands and picked the top brands of organic mustard, including Biona, Delouis, Steenbergs, Bakol, Byodo.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.