Best Egg Substitutes of 2025

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Egg substitutes are products that can be used in place of eggs in various recipes. They are made from a variety of ingredients, such as soy or potato starch, and come in liquid, powder or granule form. These substitutes are ideal for people who have allergies or dietary restrictions, such as vegans or those with egg intolerance. They can also be used as a healthier alternative to eggs, as they are typically lower in fat and calories. Additionally, egg substitutes can be used to stabilise and add flavour to dishes, making them a versatile ingredient in the kitchen.
At a Glance: Our Top Picks
Top 10 Egg Substitutes
Turkeymilk Vegan Egg Replacer Bundle for Baking
The Turkeymilk Egg Replacer is a fantastic solution for those embracing vegan baking. With two convenient tubs, you can easily substitute eggs in a variety of recipes, including desserts, cakes, pancakes, and meringues. This product is gluten-free, making it safe for individuals with gluten sensitivities, while still delivering great taste and texture. Additionally, it allows you to enjoy plant-based treats without compromising on quality or flavour, making your baking experience enjoyable and worry-free.
Orgran No Egg Egg Substitute, 200g
Orgran No Egg is a versatile egg substitute perfect for your baking needs. You can use it in cakes, meringues, or even to whip up delicious egg-free mayonnaise, making it ideal for those with dietary restrictions. Each packet contains the equivalent of 33 eggs, ensuring you have a handy pantry staple. Additionally, it's a healthy option, providing a convenient way to enjoy your favourite recipes without eggs.
Bob's Red Mill Vegan Egg Replacer, 340g
Bob's Red Mill Egg Replacer is a versatile vegan and gluten-free product that serves as an ideal substitute for eggs in your baking. Whether you're making cookies, cakes, or pancakes, this egg replacer allows you to enjoy your favourite treats without compromising on taste or texture. As a non-GMO product, it offers peace of mind for health-conscious consumers. With the equivalent of 34 eggs in a 340g pouch, you can easily incorporate it into various recipes, making your baking experience both convenient and enjoyable.
No Egg Vegan Egg Replacer 3 Pack
No Egg Replacer is an excellent choice for your baking needs. This product is ideal for creating delicious baked goods without using traditional eggs. If you follow a vegetarian or vegan diet, this egg substitute is perfect, allowing you to enjoy your favourite recipes without compromising your dietary choices. Additionally, it is gluten-free and soy-free, making it suitable for those with specific dietary restrictions. With No Egg Replacer, you can easily whip up treats that everyone can enjoy.
Orgran Egg Replacer 2 x 200g Pack
The Orgran Egg Replacer is a versatile product designed for those seeking an alternative to eggs in their cooking and baking. Being gluten-free, it is suitable for individuals with gluten sensitivities, allowing you to enjoy your favourite recipes without worry. Furthermore, it is GMO-free, ensuring that you are consuming a natural product, free from genetically modified ingredients. Additionally, it is milk-free, making it an excellent choice for those with lactose intolerance or dairy allergies. With this egg replacer, you can easily create delicious meals while accommodating various dietary needs.
Free & Easy Gluten and Dairy Free Egg Replacer
The Free & Easy Egg Replacer is an excellent alternative for those who cannot consume eggs. This product caters to a variety of dietary needs, making it perfect for anyone looking to avoid gluten and dairy. You can use it in your home baking, whether you're making cakes, meringues, or pancakes. It effectively replaces whole eggs or just egg yolks, providing flexibility in your recipes and ensuring you can still enjoy your favourite treats without compromise.
Bob's Red Mill Gluten Free Egg Replacer
Bob's Red Mill Egg Replacer is a versatile option for those seeking a gluten-free alternative to eggs. This product can replace the equivalent of 34 eggs, making it perfect for baking and cooking without compromising on texture or taste. Being Kosher Pareve, it caters to specific dietary needs, ensuring that everyone can enjoy their meals. With its resealable stand-up bag, you can conveniently store it and keep it fresh for your next culinary adventure.
Whole Egg Powder - Free Range, Non-GMO
Special Ingredients Whole Egg Powder is made from pure, free-range, non-GMO eggs sourced from Europe. This versatile product is perfect for baking cakes, brownies, sponges, and muffins, making it an excellent addition to your kitchen. It allows you to create delicious meringues with ease. Additionally, it can be used to produce stable oil-based emulsions, offering you more culinary options. Enjoy the convenience of a gluten-free and vegetarian-friendly egg substitute that enhances your recipes.
Orgran No Egg Egg Replacer Mix 200g
The Orgran Egg Replacer is an excellent choice for both cooking and baking. As a cholesterol-free alternative to eggs, it allows you to enjoy your favourite recipes without the added cholesterol. This product is also gluten-free, nut-free, and soy-free, making it suitable for those with dietary restrictions. Additionally, being vegan and tummy-friendly means you can use it with peace of mind. One pack contains the equivalent of 66 eggs, providing you with plenty of egg replacement for your culinary needs.
yourhealthstore Gluten Free Whole Egg Powder 300g
yourhealthstore Egg Powder is a premium non-GMO and gluten-free product, perfect for making scrambled eggs. With no additives and not irradiated, it offers a pure and wholesome option for those seeking a vegetarian diet. This convenient egg substitute allows you to enjoy the taste and texture of whole eggs without the hassle of cracking and cooking fresh ones. The 300g pack ensures you have enough for multiple servings, making it a great addition to your grocery list.
Frequently Asked Questions (FAQs)
1. Can I make my own egg substitute?
Replace 1 egg with: Stir together 1 tablespoon ground flaxseed in 3 tablespoons water until thick and gelatinous. Notes: Adds an earthy, nutty taste and can create a firm or chewy texture, best with hearty baked goods.
2. What is the vegan substitute for eggs?
To use aquafaba as an egg replacement in vegan recipes (for example, in meringues, marshmallows, ice cream, or mayonnaise), substitute 1 tablespoon of aquafaba for 1 egg yolk, 2 tablespoons of aquafaba for 1 egg white, or 3 tablespoons of aquafaba for a whole egg.
3. Can you use oil instead of eggs?
Oil is used in place of eggs for recipes where the egg is included as a Leavening Agent to make the baked goods rise. To make the replacement, mix 1-1/2 tablespoons vegetable oil mixed with 1-1/2 tablespoons water and 1 teaspoon baking powder per egg.
During our egg substitute research, we found 34 egg substitute products and shortlisted 10 quality products. We collected and analyzed 31,266 customer reviews through our big data system to write the egg substitutes list. We found that most customers choose egg substitutes with an average price of £12.26.
The egg substitutes are available for purchase. We have researched hundreds of brands and picked the top brands of egg substitutes, including Turkeymilk, Orgran, Bob's Red Mill, Free & Easy, SPECIAL INGREDIENTS. The seller of top 1 product has received honest feedback from 95 consumers with an average rating of 4.6.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.