Best Kosher Curd of 2026

Thursday Cottage Passionfruit Curd offers a delightful punchy flavour, crafted with eggs and butter sourced from the UK. Cooked in small batches, this ensures that every spoonful is packed with rich taste, perfect for enhancing your desserts. You can use it as a topping on cheesecakes or simply spoon it into yoghurt or ice cream for a refreshing treat. This versatile curd allows you to elevate your culinary creations with ease and brings a tropical twist to your favourite snacks.

The Bay Tree Curd offers a delightful fruity experience that is perfect for enhancing your breakfast or afternoon tea. You can spread it on toast or fill scones for a truly indulgent treat. For a creative twist, consider mixing it with an egg and baking it in a tart case for a delightful dessert. This curd is suitable for vegetarians, making it a versatile option for everyone. Remember to refrigerate after opening for the best flavour experience.

Thursday Cottage Cherry Curd is a vibrant treat that brings back nostalgic memories of childhood sweets. With its bursting tart cherry flavour, it’s perfect for adding to plain yoghurt for a quick and tasty dessert. This delightful curd, new in 2016, has also been recognised with a 2-star award at the Great Taste Awards 2019, ensuring quality and taste. As a free-range specialty from the United Kingdom, it guarantees a delightful addition to your pantry.

Thursday Cottage Blackcurrant Curd is a delightful treat, boasting a rich and creamy flavour thanks to its 28% blackcurrant juice content. Made with free-range eggs, butter, and sugar, this curd is cooked in small batches to ensure maximum taste and quality. You can enjoy it stirred into whipped cream for a luxurious dessert or use it as a filling for sponge cakes and cheesecakes. It also adds a fruity twist to plain yoghurt, making it a quick and delicious option for any occasion.

Thursday Cottage Blood Orange Curd offers a delightful balance of sweetness and bitterness, making it a unique addition to your pantry. Made from premium ingredients such as fruit, sugar, free-range eggs, and pure country butter, this curd delivers a rich flavour experience. You will appreciate the silky smooth texture that complements the tangy notes of blood orange, enhancing your desserts or breakfast spreads. Enjoy the mouth-watering taste that this curd brings to your culinary creations.