Frontier Co-op Cinnamon Ground, Vietnamese Premium (5% Oil), Certified Organic, Kosher, Non-irradiated | 5.11 oz Resealable Bag | Cinnamomum loureirii
- A VERSATILE INGREDIENT - Vietnamese cinnamon is mainly used as a ground spice, commonly added to processed foods and baked goods like cinnamon rolls and muffins. With its intensely sweet, yet spicy, flavor, it's great in curries, vegetable dishes, and even drinks. It's also used as an air freshener to spice up any room with its sweet aroma.
- VIETNAMESE CINNAMON - Saigon cinnamon, also known as Vietnamese cinnamon, (Cinnamomum loureirii) is a spice obtained from evergreen trees native to the Saigon district of Vietnam. It is also found in China and Japan. The inner bark of the tree is very aromatic and flavorful. Powdered, it's a spice that has a wide variety of cooking uses.
- RESEALABLE - Our stand-up bags are made to keep our products as fresh on the last day as they are on the first. These bags are resealable, sturdy, and great for easy storage and easy access. For best results, store in a cool, dry place.