Sunnecko Kitchen Knife, Chef Knife 8 Inch with Japanese Damascus Steel 67 Layers Damascus Knife, Professional Chefs Knife ABS Handle Chooping Knife, Sharp Knife with Gift Box Meat Knife
- [SHARP KNIFE & THIN BLADE ]The meat knife with 59-61 Rockwell Hardness, Japanese double-bevel GYUTOU blade, angle 12°~15° by hand-sharpened of each side, to ensure the razor-sharp blade offers top performance during long holding. Hence, the kitchen knife can perfect cut whatever meat,proteins, fish, vegetables, and fruits when slicing, dicing, and chopping. With 2 mm thin blade, the chef knife is pefect reserves juicy inside foods especially for salads and fruits.
- [UNIQUE DAMASCUS CHEF KNIFE] VG-10 level Japanese cutting core with 73-layer damascus stainless steel cladding, created unique flowing pattern of the layered steel which finally come to the beach pattern. Every damascus cooking knife is an only one, which is sharp, durable, corrosion resistant, a good choice of cooking knife for meat, vegetable, fish and friut etc.
- [WONDERFUL PERFERMANCE] To make more confortable perfermance when cutting by hadling long time, the chef knife use G10 embed handle which perfectly suits our fingers to hold. With 2MM thin blade, the chopping knife is more easily and effiently for chopping, slicing, dicing or mincing meat, vegetables, fruit, sala. High quality craftsmanship of the chef knife creates an unique patten, also sharp blade and well balance which help you save the cutting time before cooking.