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The Cultured Food Company

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Products of the The Cultured Food Company range from £9.99 to £14.49, so your total expense can vary depending on the products chosen, which allows you to choose products according to your budget. The Cultured Food Company provides their products for a reasonable price, which means the products cost around £10.95 on average. They are affordable options to make your shopping much easier.

The Cultured Food Company has a relatively small number of products for sale, only 20. We analyzed some of them in detail and recommended them to our readers. The The Cultured Food Company review will guide you with an in-depth look into the brand and its products to ensure you make the right purchase decision.

The Cultured Food Company Best Sellers

Last Updated: 14 Jun 2023

Raw Natural Sauerkraut 1kg Jar - Organic, Raw & Unpasteurised - Traditionally Fermented - by The Cultured Food Company

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Raw Natural Sauerkraut 1kg Jar - Organic, Raw & Unpasteurised - Traditionally Fermented - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: A traditional fermented sauerkraut made with organic cabbage and organic sea salt. Salty and sour this sauerkraut is an absolute burst of organic probiotic goodness. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Sea Salt, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Raw Natural Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company

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Raw Natural Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: A traditional fermented sauerkraut made with organic cabbage and organic sea salt. Salty and sour this sauerkraut is an absolute burst of organic probiotic goodness. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Sea Salt, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Kimchi 1 kg Jar - Raw & Unpasteurised - Traditionally Fermented - by The Cultured Food Company

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Kimchi 1 kg Jar - Raw & Unpasteurised - Traditionally Fermented - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & Natural: Piquant and pungent this is our most intense sauerkraut. The ingredients are all naturally fermented for several months resulting in this national dish of South Korea. Kimchi is a fresh, hot and spicy mix of flavours which will liven up any dish. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality ingredients - Chinese Cabbage (pak-choi), Daikon Radish, Carrots, Spring Onions, Sea Salt, Fish Sauce (Filtered Water, Sugar, Anchovy Extract), Garlic, Chilli Powder, Ginger, Cayenne Pepper. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE: Free From Gluten, Dairy, Sugar and Nuts. Our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Ruby Red Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company

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Ruby Red Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: Our sumptuous Ruby Red Sauerkraut is infused with cumin seeds resulting in a flavour reminiscent of Indian cuisine. Earthy and full bodied Ruby Red Sauerkraut looks and tastes great with any meal. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Red Cabbage, Sea Salt, Cumin Seed, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Ruby Red Sauerkraut 1kg Jar - Raw & Unpasteurised - Traditionally Fermented - by The Cultured Food Company

Tinned Pickles & Relishes
Ruby Red Sauerkraut 1kg Jar - Raw & Unpasteurised - Traditionally Fermented - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: Our sumptuous Ruby Red Sauerkraut is infused with cumin seeds resulting in a flavour reminiscent of Indian cuisine. Earthy and full bodied Ruby Red Sauerkraut looks and tastes great with any meal. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Red Cabbage, Sea Salt, Cumin Seed, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Carrot & Fennel Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 1 kg Jar - by The Cultured Food Company

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Carrot & Fennel Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 1 kg Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: Carrot and fennel seeds are fermented together with cabbage creating a juicy, crunchy sauerkraut, fresh and full of flavour. Fennel seeds are well known for their digestive properties and also add a unique flavour to this popular sauerkraut. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Carrots, Sea Salt, Fennel Seeds, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Carrot & Fennel Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company

Tinned Pickles & Relishes
Carrot & Fennel Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: Carrot and fennel seeds are fermented together with cabbage creating a juicy, crunchy sauerkraut, fresh and full of flavour. Fennel seeds are well known for their digestive properties and also add a unique flavour to this popular sauerkraut. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Carrots, Sea Salt, Fennel Seeds, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Juniper Berry with Lemon and Cracked Black Pepper Organic Sauerkraut - Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company

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Juniper Berry with Lemon and Cracked Black Pepper Organic Sauerkraut - Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: One of our simplest yet most delicious sauerkraut. Zesty, fruity, fresh and flavourful, the juniper berries are fermented with cabbage infusing their flavour into the sauerkraut. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Sea Salt, Juniper Berry, Black Pepper, Lemon, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Beet Kvass - Traditionally Fermented Beetroot Juice 1l - Organic, Raw & Unpasteurised - 2 x 500ml Glass Bottles - by The Cultured Food Company

Vegetable Juice
Beet Kvass - Traditionally Fermented Beetroot Juice 1l - Organic, Raw & Unpasteurised - 2 x 500ml Glass Bottles - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's beet kvass is barrel aged for several months resulting in a detoxifying and unpasteurised probiotic drink. It cleanses the liver, is rich in iron and an anti-inflammatory. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: Fermented drink made from organic beetroot infused with organic ginger. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - Beetroot (54%), water, Salt, Ginger. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: Just 1 glass of this nutrient rich tonic a day can support your digestion and boost your immune system. Drink straight, as a shot, add to juice, a cocktail or salad dressing. It is a great tonic for athletes to enhance their performance.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Chilli & Dill Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 1kg Jar - by The Cultured Food Company

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Chilli & Dill Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 1kg Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: A real taste sensation! Dill, garlic, spring onions and a pinch of chilli are all fermented together with cabbage resulting in a sauerkraut packed with exciting flavours. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Sea Salt, Garlic, Chilli Flakes, Chilli Powder, Dried Dill Weed, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Chilli & Dill Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company

Tinned Pickles & Relishes
Chilli & Dill Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: A real taste sensation! Dill, garlic, spring onions and a pinch of chilli are all fermented together with cabbage resulting in a sauerkraut packed with exciting flavours. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Sea Salt, Garlic, Chilli Flakes, Chilli Powder, Dried Dill Weed, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Juniper Berry with Lemon and Cracked Black Pepper Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 1kg Jar - by The Cultured Food Company

Tinned Pickles & Relishes
Juniper Berry with Lemon and Cracked Black Pepper Sauerkraut - Organic, Raw & Unpasteurised - Traditionally Fermented - 1kg Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: One of our simplest yet most delicious sauerkraut. Zesty, fruity, fresh and flavourful, the juniper berries are fermented with cabbage infusing their flavour into the sauerkraut. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - White Cabbage, Sea Salt, Juniper Berry, Black Pepper, Lemon, Filtered Water. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Fermented Beetroot Infused With Ginger - Organic, Raw & Unpasteurised - Traditionally Fermented - 1 kg Jar - by The Cultured Food Company

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Fermented Beetroot Infused With Ginger - Organic, Raw & Unpasteurised - Traditionally Fermented - 1 kg Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: Earthy chunks of beetroot infused with ginger and barrel fermented for several months. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - Beetroot (54%), water, Salt, Ginger. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

Fermented Beetroot Infused with Ginger - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company

Tinned Pickles & Relishes
Fermented Beetroot Infused with Ginger - Organic, Raw & Unpasteurised - Traditionally Fermented - 2 x 400g Jar - by The Cultured Food Company Cover
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UNPASTEURISED: The Cultured Food Company's vegetable condiments are barrel aged for several months resulting in a complex flavor and a product which is naturally rich in beneficial bacteria and live enzymes. The long fermentation period makes our products stable at room temp meaning they do not need to be refrigerated prior to opening. Our products are unpasteurised and bursting with beneficial bacteria.
RAW & ORGANIC: Earthy chunks of beetroot infused with ginger and barrel fermented for several months. Real Food, Real Culture!
TRADITIONALLY FERMENTED: Handcrafted using a traditional fermentation process, with the highest quality organic ingredients - Beetroot (54%), water, Salt, Ginger. Live fermented foods have been shown to support digestion, balance and boost immune system whilst being both detoxifying and nutrient rich.
TASTY: A delicious condiment that is incredibly versatile, full of flavour with natural health benefits, that is easily incorporated into any meal or snack. Enjoy on the side with any meat, fish, cheese, salad or vegetable dish. Add to Reuben sandwich, falafel wrap, gourmet burger or a cheese toasty.
GLUTEN FREE & VEGAN: Free From Gluten, Dairy, Sugar and Nuts. Suitable for those following a vegetarian or vegan diet our range of live fermented vegetable products may be included as one of your five a day. 100% natural and free from additives or preservatives.

The Cultured Food Company FAQs

You can purchase The Cultured Food Company products from the seller Bayin Foods, over the last 12 months, the seller has received honest feedback from 395 consumers, and the average rating is 4.86. The shop has a good reputation so you can purchase from it with confidence.

We did a questionnaire online and hundreds of customers participated in this survey, the consumers rated the products in terms of quality, user experience and other aspects. The results of the questionnaire demonstrate how much customers appreciate their products. It's safe to say that most customers are overwhelmingly satisfied with their purchases and The Cultured Food Company is worth your consideration.

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