Best Cocoa Powders of 2025

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Cocoa powders are a popular ingredient used in a variety of recipes, from baked goods to hot chocolate. They are made from ground cocoa beans and come in different types, including natural and Dutch-processed. These powders are often used to add flavour and richness to desserts, as well as to stabilise and thicken sauces. While there are many brands of cocoa powders available, it is important to choose a high-quality product for the best results.
At a Glance: Our Top Picks
Top 10 Cocoa Powders
Sevenhills Organic Cacao Powder 500g for Baking
Sevenhills Cacao Powder is a premium organic product made from hand-picked cacao beans. The fermentation process reduces bitterness, giving you a rich flavour that enhances your recipes. Packed with essential nutrients, it supports your bones, teeth, and nervous system while combating fatigue. Its versatility allows you to effortlessly add it to smoothies, cakes, and even hot chocolate, making it a convenient addition to your kitchen. Moreover, the product is sustainably packaged in recyclable pouches, ensuring an eco-friendly choice.
Naturya Fairtrade Organic Cacao Powder, 250g
Naturya Cacao Powder is a fantastic addition to your daily routine, packed with energising nutrients like copper and magnesium that can boost both your body and mind. As a protein-rich superfood, it supports muscle growth and maintenance, making it ideal for fitness enthusiasts. This cacao powder is also high in antioxidants and free from gluten and dairy, offering a nutritious alternative to traditional chocolate. Sustainably sourced from Fairtrade cooperatives, you can enjoy its rich flavour while supporting fair practices.
Naturya Fair Trade Organic Cacao Powder 125g
Naturya Cacao Powder is sourced from Fairtrade suppliers in Africa, ensuring the finest cocoa beans are selected from the best farming cooperatives. This product is rich in copper and magnesium, which are essential for normal energy-yielding metabolism and iron transport in your body. Additionally, magnesium contributes to normal psychological function, helping you to maintain a balanced mood. You can easily incorporate this cacao powder into your baking, smoothies, or even vegan hot chocolates, adding a delicious chocolatey flavour while boosting your nutrition.
Cadbury Bournville Cocoa for Baking and Drinking
Cadbury Bournville Cocoa is perfect for those who enjoy both baking and drinking delicious chocolate treats. You can create a rich and smooth hot chocolate that will warm you up on chilly days. This versatile cocoa is ideal for all your favourite chocolate recipes, from cakes to cookies, ensuring that every bake is a delight. With quality ingredients from Cadbury, you can trust that your culinary creations will taste even better, satisfying your sweet tooth cravings with every bite or sip.
Organic Peruvian Cacao Powder for Baking
Superfood World Cacao Powder is a guilt-free way to enjoy rich chocolate flavour without added sugars or chemicals. Made from prized Peruvian Criollo beans, it provides an exquisite taste perfect for baking brownies, cookies, or making a warming hot chocolate. This cacao is also a natural source of happiness and energy, as it contains theobromine and anandamine, boosting your mood. Additionally, it is rich in antioxidants, particularly flavonoids, which can help reduce inflammation and support heart health.
Green & Black's Organic Cocoa Powder Bundle
The Green & Black's Cocoa Powder is perfect for baking enthusiasts. This 2 pack bundle contains two 125g bags of organic cocoa powder, allowing you to stock up for all your chocolatey creations. Using high-quality cocoa, it enhances the flavour of cakes, brownies, and other desserts, ensuring they taste rich and indulgent. The organic certification means you can enjoy your baking knowing it's made from sustainably sourced ingredients, making it a great choice for health-conscious consumers.
MySuperfoods Organic Cacao Powder 1kg, Healthy Choice
MySuperfoods Cacao Powder is a bitter yet wholesome option for those seeking a natural source of nutrition. Its unique extraction method preserves essential enzymes and nutrients, making it a truly organic product. Certified by the Soil Association, you can trust that you are indulging in pure goodness packed with antioxidants. This cacao powder is ideal for blending into drinks, smoothies, and desserts without any guilt. With its health-boosting properties, it may support your teeth, bones, and overall well-being.
NIL Equal Exchange Fairtrade Organic Cocoa Powder
NIL Equal Exchange Fairtrade Organic Cocoa Powder is a versatile ingredient for any kitchen. It is both vegan and gluten-free, making it suitable for a wide range of diets. You can indulge in rich chocolate heaven, whether you are baking sticky chocolate brownies or simply enjoying a comforting hot drink. This cocoa powder brings convenience to your cooking and baking, allowing you to create delicious treats with ease.
Starbucks 42% Cocoa Powder for Hot Chocolate
The Starbucks Cocoa Powder is crafted with a high-quality 42% cocoa content, offering velvety and smooth notes that enhance your hot chocolate experience. Inspired by the beloved beverages from Starbucks coffee shops, you can now enjoy your favourite drinks at home. With 15 servings per tin, it's convenient for regular use. Plus, you can feel good knowing that this product is made from 100% sustainably sourced cocoa, certified by the Rainforest Alliance, making it an ethical choice for chocolate lovers.
Valrhona 100% Cocoa Powder 250g
Valrhona Cocoa Powder offers you a rich, intense chocolate experience with its 100% cocoa composition. By simply dissolving two teaspoons of the powder in hot whole milk, you can create a deliciously creamy drink that suits your taste by adding sugar as desired. This product is also perfect for crafting flavourful chocolate truffle buds, making it a wonderful addition to your baking cupboard. With each order containing 250g, you’ll have plenty to experiment with and enjoy.
Frequently Asked Questions (FAQs)
1. Is cacao and cocoa the same?
Cacao is the raw, unprocessed version of cocoa. Both can benefit your health, but it's best to stick to either the raw version, cacao, or a chocolate product that has a high chocolate liquor content. Raw cacao can take some getting used to. It tastes a little different than cocoa products and can be slightly bitter.
2. Is cocoa a chocolate?
Chocolate comes from the tropical cacao tree. The cacao bean, the rawest form of chocolate, can be harvested and consumed directly (cacao), roasted and turned into powder (cocoa) or made into chocolate.
3. What are the benefits of eating cocoa?
Cocoa powder is rich in theobromine, which helps to reduce inflammation and can protect you from diseases such as heart disease, cancer, and diabetes. Since cocoa is rich in phytonutrients but low in fat and sugar, the calories you get from cocoa powder will be packed with healthy chemicals.
4. What are the side effects of drinking cocoa?
Eating large amounts might cause caffeine-related side effects such as nervousness, increased urination, sleeplessness, and a fast heartbeat. Cocoa can cause allergic skin reactions and might also trigger migraine headaches. It can also cause nausea, stomach discomfort, constipation, and gas.
During our cocoa powder research, we found 61 cocoa powder products and shortlisted 10 quality products. We collected and analyzed 48,318 customer reviews through our big data system to write the cocoa powders list. We found that most customers choose cocoa powders with an average price of £11.35.
The cocoa powders are available for purchase. We have researched hundreds of brands and picked the top brands of cocoa powders, including Sevenhills Wholefoods, Naturya, Cadbury, Superfood World, Green & Black's. The seller of top 1 product has received honest feedback from 1,442 consumers with an average rating of 4.9.

Kiera Browne served as chef and caterer in Purslane Restaurant for three years before establishing her restaurant. Kiera now owns two restaurants and a culinary school all over the United Kingdom. Kiera has featured in magazines and editorials, providing recipes for various dishes. Using her skills and knowledge in the culinary field, Kiera has published few pamphlets on preparing various cuisines.